Natalie Harper

9.0

I enjoyed it but was overshadowed by the amazing wine I had before it — 4 years ago

John H Duncan

9.2

In a dumb phase. Delicious and feminine turned earthy and funky. Best of both worlds! — 5 years ago

Mary Christoph

8.9

Great white blend, very balanced! — 6 years ago

Wine Hustler

9.0

Juicy, silky, subtle plush tannins with nice ripe dark fruits like plum and blueberry and tobacco spice notes. Very easy to drink! What a great value! — 7 years ago

Emily Martin

9.2

WHITE BLEND: 6 grapes. Very nice. Soft but has a nice creamy texture and lovely balance. Enjoyed with winemaker Victor Colon at Battery tasting. — 8 years ago

Kamini Saxena

10

2014 Cuvée Victor
Grauburgunder, Weißburgunder
selektive Handlese
spontan vergoren
altes Barrique Fass & neues Stückfass
biologischer Säureabbau
Erstmals im Jahr 1987 aufgelegt, als Armin Diel das Gut von seinem Vater übernahm. Die Cuvée ist nach seinem Sohn Victor benannt und vereint die positiven Elemente der beteiligten Rebsorten: Während der Graue Burgunder für feine Kräuterwürzigkeit steht, ist der Weiße Burgunder das elegante Pendant. € 39,00 — 9 years ago

Hardy Wallace

Owner/Winemaker Dirty & Rowdy Wines

9.5

Wakawakawakawakaaaaaaaa! Releases my inner Fozzie the Bear... — 9 years ago

with John

Coral Sun

9.9

Delicious with prime steak. Took a few min to open up flavor. — 10 years ago

Lisa Looney

9.7

From Dakotas wine of the month. Very good finish. Strong fruity. Heavy body — 11 years ago

Patrick Bourgeois

9.1

Anjou, how much I love you. — 11 years ago

Stefan Dolhain

9.0

2016 vintage. This estate was bought by Amélie Osmond and Victor Mischler in 2015, so this should be their very first vintage in full control. A very good start for these neophytes with this blend of 75% Merlot, 16% Cabernet Sauvignon and 9% Cabernet Franc that displays ripe cherry fruit, spices and some smokiness. It has good concentration and a serious ripe tannin structure, balanced acidity and good length. Provides a lot of drinking pleasure now, but should age well and gain additional complexity. Very good value at just under 10 euros. — 4 years ago

Jeff Teuteberg

9.0

Good everyday white — 6 years ago

Byron Hewett

9.2

Big, intense, juicy rose. Delicious. — 7 years ago

Naoki Kondo

9.0

Russian sparkling bought at Moscow airport. Super dry. Apricot, chocolate aroma. Good for muggy summer day like today. — 8 years ago

Mallory Kirkland

10

Smooth. Easy. Delicious. — 8 years ago

Nicola Morvillo

9.0

On 8/6/16 ai Torki Blasco — 9 years ago

Tommy Herbst

9.3

Wonderful, big fruit — 9 years ago

Michael Kiselev

9.0

классический метод производства шампанских вин. нежный розовый лососевый цвет, оттенки лесных ягод и полевых цветов. весьма весело и мило. неожиданно хорошо. — 9 years ago

Kyle Altomare

Assistant Winemaker at Artesa Vineyards & Winery

9.3

Bought for our wedding. Aged a year and a few months. In the spirit of harvest. Why not?! — 11 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

For the Chalk tasting today at K&L- Sherry & Champagne together! — 11 years ago

Tim Magoon

9.4

Great blend, $13, Hickey's — 12 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

A longtime friend visited us today at our rental property. We have an annual Christmas tradition of me giving him a bottle of Pinot and a coffee cake (homage to my mother’s Christmas coffee cake) and he shares his allocation of Sea Smoke. He gave us this bottle awhile back and a 2015 Southing today. In honor of our tradition, we are enjoying this 2010 tonight.

The nose reveals; mulberries, boysenberries, plum, dark cherries, blueberries, fresh & dry cranberries, poached strawberries, raspberries hovering on the edge of the glass, steeped fruit teas, touch smoke & soft grilled meats, subtle, sweet, tarry notes, dark, rich soils, dark chocolate, limestone, crush, dry rocks, understated caramel/mocha notes, bay leaf, soft sage, dry stems, dark, fruit licorice, light, dark spice, clove, nutmeg, hints of vanillin, barrel char with fresh & withering, slightly candied, dark, red, blue & purple flowers.

The body is round, full, lush and velvety. It glides beautifully over the palate. The 2010 is around its peak with 5-8 years of good drinking ahead. She is an elegant beauty. The tension, structure, length and balance are in a great place for many but, I think even better in 2-3 years. Mulberries, boysenberries, plum, dark cherries, blackberries, blueberries, fresh & dry cranberries, poached strawberries, raspberries haunting the secondary fruits, steeped fruit teas, touch smoke & soft grilled meats, subtle, sweet, tarry notes, dark, rich soils, dark chocolate, limestone, crush, dry rocks, understated caramel/mocha notes, bay leaf, soft sage, menthol, dry stems, dark, fruit licorice, perfect, dark spice with just the right amount of palate heat, clove, cinnamon stick, nutmeg, hints of vanillin, barrel char with fresh & withering, slightly candied, dark, red, blue & purple flowers. The acidity is nearly perfect & holds back the slightly higher ABV. The long finish is a darling, elegant, sexy, beauty with great balance & polish polish for days that slides into a spicy, round & drier, tarry, tannin presence that persists minutes.

Photos of; two of their single vineyard Pinot’s, branded barrel and Winemaker- Victor Gallegos. — 5 years ago

Jana Roberts

9.0

Lovely Pinot. Nice flavor. Very low acidity. Easy to drink — 7 years ago

with Peter

MJ Tsay

9.8

celebratory champagne after our first bottling of 2017! — 8 years ago

Jay Kline

8.9

Presented by Victor Coulon — 9 years ago

Sergey Rasskazov

9.1

Теперь brut d'or у Абрау дюрсо будет только блан де блан вместо ассембляжа. Ярко, хорошо. — 9 years ago

Philippe Dauguet

9.0

Noisette et brioche,
Encore très jeune — 9 years ago

Richard Dawson

9.0

A meal with my wife and enjoying a very drinkable wine. — 10 years ago

Wakako Shinohara

8.9

This was good — 11 years ago

Korie Culleiton

10

You can tell its a pricey bottle. (Freddy liked it.) 2007. — 12 years ago