My favorite of the week so far. Pinot noir from chianti Classico region. Gorgeous with our Italian meal — 11 years ago
Edetana. Great. Bright — 12 years ago
Good fizz! — 10 years ago
100 garnacha gorgeous deliciousness — 11 years ago
I like a bit of pepper in my wine. Opens up well. — 12 years ago
Steak and dill yogurt salad — 11 years ago
Wonderful Spanish red...full of flavor, but still smooth and enjoyable on its own. — 11 years ago
Smooth approachable yummy — 11 years ago
Richard Garcia
Holy hell!!!! This is one of the coolest/strangest wines I have ever tried. Can I please have all of it? — 10 years ago