Michael Butterworth

9.1

I know the cool kids are bored with orange wines, but here in the Midwest we're lucky to get our hands on any. This beauty has a wonderful bitter tamarind flavor I've previously never tasted in wine. Great with food. — 9 years ago

Bob Yoon

9.4

Has a lot of white wine characteristics: papaya, butterscotch, minerality. Clearly a red wine. It's tannins sneak up on you. Really delicious and interesting. Drinking great now. — 10 years ago

Jordi Pazo

9.6

Vila. Cata Cavas de Larga Crianza. 44,90.
11.04.16 — 10 years ago

Joe Beddia

9.0

Just what I wanted for my fucking lasagna. — 11 years ago

Ola Ellnestam

9.2

Jordig, champinjoner (multna löv) — 11 years ago

Matthew Lief

9.0

Good fizz! — 11 years ago

Nathan Timm

9.3

Goes great with another Italian delicacy - digiornos pizza. — 11 years ago

with Jessica, Kim and 1 other

Anthea Stephenson

9.1

Smooth approachable yummy — 12 years ago

terroirista-cy

9.2

Via de Birrai 32 — 12 years ago

Lino Alvarez

10

Best wine I've ever had — 13 years ago

Saida Santana Margalef

9.0

2014 Vintage — 9 years ago

Elese Coit

9.3

Opened up nicely - enjoy after a bit of air! — 10 years ago

Jason Miller

9.0

Beautiful Prosecco that was absolutely worth every penny. I would buy this over and over again. — 10 years ago

Andrea Watt

9.2

Bright, mineral, acidic, but smooth, with floral layers and texture. — 11 years ago

Sasha K.

9.0

бархатистое, но сильное, в ароматне копченая вишня — 11 years ago

Nikolaus Dimitrijevic

9.5

Mildly hoppy, with undertones of elderflower. Pair with charcuterie. — 11 years ago

Ben Doren

9.0

35% cherry, 65% Lacrima Di Morro d'Alba. Delicious dessert wine, having the bartender make a bourbon cocktail with it: 2parts 4 roses, 1 part this wine, bitters and orange peel — 11 years ago

Gustavo Martin

8.9

Fresh and easy to drink young Mencia from Valdeorras! Lot of red fruits, high acidity and slate! — 11 years ago

J Ham

8.9

Edetana. Great. Bright — 12 years ago

Brian Reams

9.0

11/glass at el quinto pino. Very dry, crisp. Some apple. — 12 years ago

M. Krupnick

9.4

perfect flavors.. with light tomatie sauce and risotto. excellent tannins, not over the top, nice lingering finish. got even better over time.
with lisa,@ bouna,via in horsham. — 10 years ago

Jon Fine

9.2

this one surprised me--would never ever give a second thought to Italian Syrah, but this was elegant and harmonious and damn fine all around. — 10 years ago

Mikhail

9.5

Отличное зеленое португальское вино - игристое (немного) и с легким оттенком зеленого яблока. — 10 years ago

Andreas Alekou

9.3

Well matured on the palate with a spicy hint on the bouquet! A lovely blend... — 11 years ago

Adam Coy

8.9

Super floral with a very prominent mint/basil first taste. Would pair well with some dark meat but I probably would not drink this again without food. — 11 years ago

Marisa Reisman

10

My favorite of the week so far. Pinot noir from chianti Classico region. Gorgeous with our Italian meal — 11 years ago

with Levon

Steson

9.1

Superb, strong with 14,5% — 11 years ago

with Frederic and Johannes

Jeff Taylor

9.4

Very good the second day. — 12 years ago

Victor Demydov

9.5

36 - great and different. Once it opened up it was excellent — 12 years ago

Leslie Katz

9.7

Our last dinner together before our trips. At perla , at the chefs table , so romantic!! The wine is so expressive, tannins ,eucalyptus , fruit, amazing!!!! — 13 years ago