Viña Xi

Realm Cellars

Beckstoffer To-Kalon Vineyard Cabernet Sauvignon

This was WOTN before we opened a 2010 Colgin XI! Still fairly young but several described this as being smooth. Dark fruits, soft tannins and no hard edges, unfortunately my last bottle of this particular vintage/vineyard. It can easily age for another 5 years, but I don't know why you would want to given how good it is drinking now. — 11 years ago

Brian and Richard liked this

Marcel Lapierre

Cuvée Marcel Lapierre Morgon Gamay 2011

John Trinidad
9.8

More bs beaujo - Lapierre XI. More please. — 13 years ago

Samuel ImelRenee Bourassa
with Samuel and Renee
Samuel, Matt and 5 others liked this
Aaron Meeker

Aaron Meeker Influencer Badge

Had the Morgon three nights ago...really right and savory. How did it look?
John Trinidad

John Trinidad Influencer Badge

Gulpable!

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1989

This 89, 100 pointer and after Xi drank it went up 30% in price. But this bottle was shy...almost closed for 2 hours plus. I did get that classic HB terroir and pretty sure it was a real but disappointed. — 10 years ago

Jim Barry

First Eleven XI Cabernet Sauvignon 2005

Refined and elegant. Drinking beautifully now. — 11 years ago

Domaine du Clos des Fées (Hervé Bizeul)

La Petite Sibérie Côtes du Roussillon Villages

Grenache is wild, suave, hard to manage, full of life, it represent my land, my home. Here it is on the razor's edge, son of the sun it is rich and expressive but never heavy, the perfect balance. A great power, pure energy, the wine remains, peaceful… great length. I know Roussillon wines are great but hear my manager in China say: Wo xi huan Russillon de pu tao jiu! it's always good. — 11 years ago

Le XI Terre

Bardolino Corvina Blend 2014

Focused, vivid and fresh red fruit abound. Strawberry, white raspberry and candied cherry mingle with cinnamon, star anise and subtle coffee aromas. The palette echoes the nose with vibrant acidity and supple grape tannins. — 10 years ago

Sans Liege

The Transcendentalist Central Coast Red Rhone Blend

Started out a bit tight, but really opened up after 1/2 hour. Blackberry notes on finish. NV IX X XI. — 11 years ago

Carl RefuerzoNick Collins
with Carl and Nick

Stefano Farina

Barbera d'Alba 2010

On the lighter side but very satisfying, quite dry and absolutely delicious. Ordered at Eleven XI. — 13 years ago