Light airy easy to drink — 12 years ago
At al'onda with nardis and Fabians — 11 years ago
The Vernatsch (or Schiava, in Italian) from 110 years old vines, only in steel tanks. Rich of spicy aromas. Delicious!! — 13 years ago
2011 - Bardolino at its best. You should ought to admire this transparent red color, evocative of great Schiava (Vernatsch) from Südtirol. Salty and tasty, balanced and elegant. — 11 years ago
2011 is light, smooth, mountain honey and wild raspberry and flowers. — 12 years ago
Easy and fresh — 12 years ago
Mike Lee
Beverage Manager/Sommelier Catch Miami
Wild strawberry, bright cherry and tons of minerals. A touch out of balance with the abv. This needs time to coalesce. But not long. — 11 years ago