Delicious. Drink it. Love it — 5 years ago
Hotel Majestic. La Gran Noche de la Rioja.
27.06.19 — 6 years ago
Red fruit has never been as regal. The visual experience is bathed in red elegance. A hint of licorice in the nose, followed by an explosion of berries all over the place, and then the most beautiful silk as it fades into a long, subtle farewell. A beautiful surprise every time. — 7 years ago
Frenchman — 8 years ago
Steak and dill yogurt salad — 10 years ago
Buen hallazgo, un buen vinito rosado, nos ha acompañado en una bonita noche. — 11 years ago
Love this wine - soft on the palate, gentle spice (coriander) on the nose. Perfect accompaniment to cooking dinner! — 5 years ago
Non sweet but light bodied. Like a perfect, lightweight, summary pinot. No fruit. Liked a lot. — 5 years ago
Vila. Cata Blancos de Rioja. Viura y algo de palomino de Emilio Hidalgo. Detalle de Gonzalo.
05.11.18 — 7 years ago
After 39 years, this wine still has held up well. Typical Rioja Tempranillo grapes with tobacco, leather and black fruit to the nose. Oaky. Almost no tannins and still balanced.
Given to me by a good friend of mine who obviously kept it well cellared all these years! — 8 years ago
100 garnacha gorgeous deliciousness — 11 years ago
Vino mexicano con cuerpo robusto, color rubi intenso y semi turbio con sedimentos en copa. Tánico con notas de roble, vainilla, sotobosque, zarzamora y canela. Por supuesto que tiene sabor salino característico de la región y unas ligeras notas de pimiento verde al final de cada sorbo.
Astringencia es media y la permanencia es alta. — 5 years ago
Pretty good. Grenache and syrah. 2011 vintage. — 6 years ago
B O B A L, Y’all — 7 years ago
Mustard Seed in Inverness, Scotland. Lovely city, lovely wine. — 8 years ago
Obrigado to Jośe! Keeping up with the tradition of keeping Douro wines affordable and superior quality. — 10 years ago
I like a bit of pepper in my wine. Opens up well. — 11 years ago
Alvaro Bustillos
Z4 lic mazf jhi pablo c — 4 years ago