Tree Kilpatrick

8.9

Never heard of Tempranillo Blanco. Is that a grape? Golden, straw colored. Smells like Albariño or a French Rhone type white. Honey, sweet baked goods, sage, carrot seeds and oak. Flavors are strange and unfamiliar. Crisp, zesty, with a streak of tart green apple. Some honey, but not sweet at all. Just a hint of that CA chard stuff with the oak flavors. But it’s not really like any white I can place. Most resembles Rhone white blends. It’s a fun wine to try, and it’s nice. Complex and just a bit funky. — 5 years ago

Ned Gray Creed

9.3

That is righteous Dolcetto. — 7 years ago

Bonnie Chu

9.0

Reserve, but only a touch more complex than la masia — 8 years ago

Mirelsa Modestti

9.3

Red fruit has never been as regal. The visual experience is bathed in red elegance. A hint of licorice in the nose, followed by an explosion of berries all over the place, and then the most beautiful silk as it fades into a long, subtle farewell. A beautiful surprise every time. — 8 years ago

Blake McKee

9.4

Nice hot day today and the cool white wine was just the ticket . Medium acidity and beautiful notes of fresh fruit and flowers had it with pork and will buy this one again and again — 9 years ago

David Jacobs

9.1

Outstanding. Refined, balanced and ready to drink. 2003 in 12/16. — 9 years ago

Ian Gomez

9.1

2008 delightful and easy to drink. — 10 years ago

Anne Carman

8.9

Surprisingly smooth structure starts off, blending the grape varietals well to a smooth elegant finish. With spicy southern Italian fare this wine holds up strong. 2011 vintage. — 11 years ago

Megan Lloyd

9.7

Wine we drank at Gianni's in Aruba. So good!! Light and fruity — 11 years ago

Michael Brown

9.0

Nice tannins and a mineral structure. Went well with sausage, polenta and marinara. This wine would age well for a few more years. 85% Sangiovese, 10% Merlot and 5% Cabernet. — 13 years ago

Kaylee Lindsay

9.0

Really lovely wine with fresh orchard and citrus fruits, some exotic spice, an element of creaminess with coconut and lavender. Amazing acidity that keeps if fresh and light, despite the bit of weight behind it. — 6 years ago

with Aaron

David

9.3

Nice smooth rueda, — 7 years ago

janelle Krabben

9.8

Smooth red with cherry flavor but not too sweet. Wonderful body and aftertaste — 8 years ago

Olga Liamkina

9.5

The best wine from Spain ever! Peppery and expressive — 8 years ago

Chris Iavarone

9.0

Frenchman — 9 years ago

Samvel Simonyants

8.9

17/I/2017
Соломенный цвет. Желтые косточковые фрукты, печеные яблоки, розы, очень тонкий сливочный тон. Красиво и ненавязчиво. Лёгкое тело, во вкусе желтая слива, курага, речной камень. Высокая кислотность, лёгкий алкоголь. 16,5/20 — 9 years ago

Francis Huicq

9.1

Embryonic... — 10 years ago

Nick

8.9

Obrigado to Jośe! Keeping up with the tradition of keeping Douro wines affordable and superior quality. — 11 years ago

Nick Davis

9.4

Super cool. — 11 years ago

RJ Malley

9.1

I like a bit of pepper in my wine. Opens up well. — 12 years ago

Matthew Cohen

9.0

Made by Vega sicilia. Cool. Interesting. Very slightly oxidative. Has that furmint acidity. Mineral. Nice — 6 years ago

Natalie Logsdon

9.1

Pretty good. Grenache and syrah. 2011 vintage. — 7 years ago

Susi Steiner

8.9

Fr, 7.12.2018: AGK @ Marlies+Marcel — 7 years ago

Cristóbal Arellano Borges

8.9

B O B A L, Y’all — 8 years ago

Emerald Gratz

9.0

Excellent! — 9 years ago

Jessica Press

9.4

Dry, delicious and a new fave. — 9 years ago

Louis Martin

9.0

Hint of plum and spice, high viscosity and sharp tannins, smooth for a blend. Makes me think of Italy... — 9 years ago

Laura & John Griffin

9.6

Brought back from Italy. Very good wine. Planning on bringing more back from Venice. Light and refreshing. — 10 years ago

Gabe Dunn

9.7

Steak and dill yogurt salad — 11 years ago

with Candace

Floyden Mugford

10

100 garnacha gorgeous deliciousness — 11 years ago