Jeffrey Woo

9.1

Light ruby hue. Aromas and flavors of cherry, leather, strawberry, tar. Musty on the nose. Medium-light body with grippy (youthful) tannins and plus acidity. Balanced finish. Age-worthy. — a month ago

Big Wave Dave

9.3

This is my new go-to pinot. Dark brooding and spicy. Very Gibbston Valley in character - almost up to Valli or Gibbston Valley single vineyard bottlings, but at half the price this is a strong buy. — 2 years ago

Luis Arguero (@winefromAtoZ)

9.0

Feudi del Pisciotto Giambattista Valli Cerasuolo di Vittoria DOCG 2016: 60% Nero d’Avola/40% Frappato. Aromatic, red fruits, soft spice and a long pleasant finish. Sicily’s only DOCG & a Gambero Rosso 3 Bicchieri award winner! Seek it out & give it a try! Cheers🍷 — 3 years ago

Ginny DeLacey

9.1

Funky, yeasty, fun! — 7 months ago

with Joseph

Jonathan Wall

9.1

Apple lemon… which to me is not a great combination. Pedigree tells us that time will be good to this bottle and what I found disjointed will unite in wonder twins… form of awesome wine! (someday). — 2 years ago

Gregory Fulchiero

9.3

Oh my ... velvet and earth unite — 4 years ago

Peter van den Besselaar

9.0

Vintage 2021 | from Barbera and Cortese | paired with Remeker cheese | at Gist Tilburg — 8 months ago

Jae Cho

9.3

Valli clued me in to not sleep on Pinot from NZ. Not looking back after this. — 9 months ago

Molly Shaw

9.0

Sparkling red — 3 years ago

Big Wave Dave

9.2

Dark and luminous. On the nose, this is a dead ringer for a big Gibbston Valley pinot. Red and black fruit, cherry, but the spice is the overriding trait. A very spicy cherry character with lovely silky mouthfeel. Broad but a little less structured and a bit shorter than a Valli or Gibbston Valley, but at $52, much better value. — 4 years ago

with Racquel