Milind Dharap

8.9

This is interesting. Crushed rose and resins but no sweetness at all. Easy drinking. — 9 years ago

Madison Krall

9.0

Thank you, Ashley! — 9 years ago

with Joel

Molly Ambrogi

10

Tannins so thick "they'll knock your teeth out." Not really. But it was delish! — 9 years ago

Doug Hengel

9.0

Rich and creamy. Very well done. At Enoteca di Canale in Langhe. — 10 years ago

Oblique Foto

8.9

Light fruity weekday primitivo. — 10 years ago

Mark Brodsky

9.1

Musty fragrance and taste - olives? Wood and salt. Not what we expect in a Sauvignon Blanc. — 10 years ago

Grigoriy Chegodaev

9.3

Wine has deep gold color with exciting brightness. Nose is very elegant and complicated. There are crushed yellow fruits, flowers and honey hints. On the palate fresh acidity (med+) and elegant body (med). Wine has exciting balance and long sensual finish. — 10 years ago

Chris Tanghe

9.7

Evolved but showing well - button mushroom, caramel, clove, spice, slight cider, mineral. Just past it's peak but excellent. — 11 years ago

Gabe Tramiel

9.2

Almost like a tawny. Very good experience but past it's prime — 12 years ago

Todd Stone

9.1

Very nice- flavorful but still a touch dry. Had at il Vino in Alphabet City, NYC. — 12 years ago

Shirley Mills

9.6

We shared a bottle on my son's visit to my beach house! We both enjoyed it with cheese & other finger foods! Highly recommend! — 9 years ago

with Christian

Michael Horne

9.2

Wild Visciola cherry-infused wine on a Umbrian Sangiovese base, with intense tart morello cherry flavors, nutmeg, cinnamon and vanilla with a port-like texture. Truly delicious. Mildly sweet and pleasing, long rich cherry finish. Pair it with vanilla gelato, dark-dark chocolate, and sheeps milk blue cheeses. Divine. — 9 years ago

Melanie Davis

9.0

Sweet, Bubbly Red wine. Drink Chilled — 9 years ago

Georgina Cullman

9.2

Nice fruity white — 10 years ago

Paul Mabray

Founder VinTank

9.5

Thank you Rosewood Mayakoba for the amazing gift. It went awesome with our Valentino Popcorn and the tropical rain. — 10 years ago

with Angelica

Jerrold Cameron

9.3

Lip-smacking dry, floral, rounded. Thumbs up. — 10 years ago

Dan Fredman

Chef Sommelier World of Pinot Noir

9.1

Sometimes you just get lucky...no-name MdA that was $5 on release, I had no idea whether it aspired to Valentino/Pepe heights or was simply content to just be red wine. But it certainly delivered. While not exactly On the overachiever category, I was pleasantly surprised that it's held up well over the years. Earthy yet light bodied (12.5% alc) it's got fruit and funk-- not great but still pretty damn good. Worth my having allocating the cellar space since it's release, and a nice home-alone wine with some pasta. — 11 years ago

Stephanie Chenier

9.6

28$ SAQ Sangiovese. Simple and complex at the same time. Beats a Chianti any day, especially at that price. Will bonify in a few years. — 11 years ago

Susan LaRossa

Owner BLR Wine Co.

9.1

Welcome to Rocchetta Belbo!! — 12 years ago

with Patrick

Nico Sciackitano

Sommelier/Cellar Occhipinti

9.9

Only made on easter. — 13 years ago

Donatello

9.0

We had this Cartizze 2014 in Milan to toast Alessia's pregnancy announcement. Very good suggestion by Valentino. Donatello Valentijo Camilla Alessia. — 9 years ago

Holly Hosmer

8.9

Loved this moscato. It's almost summer, so I'm ready for a nice, sweet, cold wine. It's balanced enough in the sugars to not leave a headache after you drink it, which I appreciate. — 9 years ago

Hiroyuki Ueda

9.9

赤ワインの微発泡、初体験だが美味しかった。コレはクセになりそう。 — 9 years ago

Laura Anne

10

The Bianca is amazing and the best wine I have ever had. My husband and I stock up on this wine! It also doesn't contain sulfite a so I always feel fine in the morning! — 9 years ago

Errol Mclaughlin

8.9

Good fruit. Well balanced. Bold wine l, ready for red meat. 2011 vintage. — 10 years ago

Tobaccologist

9.0

Really enjoy. Comfortable with how dry it seems. Still exploring Syrahs. — 10 years ago

Chris Leon

9.3

A+ Rufina — 10 years ago

Todd Mundt

9.2

A really enjoyable pecorino from Friuli-Venezia Giulia — 11 years ago

Joe Perkins

9.5

Valentino. Fort Lauderdale — 11 years ago

Amy Larkowski

9.0

Had with Peter and Christy at Valentino. V good!. — 12 years ago