Very easy to drink by itself. — 7 years ago
Beautiful black currant aroma and velvety mouthfeel. Love it! — 9 years ago
Very easy drinking and smooth on the palate. — 11 years ago
Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 11 years ago
Very full bodied. Bold. Strong tannins that linger. — 12 years ago
A 2010 (notated as MMX) from toro, Spain. Brilliant. From Murphy's — 13 years ago
Up my street! — 5 years ago
Oily, cherry, herby. Beautifull!!!! — 6 years ago
This Albariño shows lemon, lime and lanolin on the nose, with a whiff of apricot. The pale color is that of golden straw, and the palate comes forth with a mighty acidity and a mouthful of green apples, on the tart side. Minerality makes a big play, and the finish is medium-long with a citrus zestiness. — 7 years ago
Nose: fig and Asphalt and earth
Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.
this is the 2013 not 2011 (photo incorrect) — 11 years ago
A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago
@ Heckman's w filet & bernaise. More minerality than typical Toro. Great body. PA state store. — 12 years ago
ready now!! great wine that disappeared at the table — 6 years ago
Fruit forward Spanish wine. Paired well with pizza and dark chocolate. Very smooth on the palette — 6 years ago
Very nice crisp Albariño — 8 years ago
A perfectly acceptable red wine. Not as full as I normally like, but still satisfying. — 10 years ago
Excellent. Juicy — 11 years ago
Professor Bueno's finest — 12 years ago
A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago
Livio Pastorino
Degustando un Tinta de Toro o Tempranillo Matsu (Esperar) “El Pícaro” de la D.O. Toro, Zamora y Valladolid España, fresco, color rubí, matices morados, frutos negros, moras, arándanos, en boca: sabroso, marca la uva, la masticas, fresco, lo acompañé con un jugoso tallarín saltado, temperatura de servicio 16°-18° C Calidad precio muy buena, ¡un abrazo! #TintadeToro #vinosdeespaña #Zamora #Valladolid #wines #vinos #winelovers #pisco #vino #España #Peru — 5 years ago