Raul Puga

9.3

So smooth. Delicious — 3 years ago

Hermes Cuello

8.9

3 liters bottle kept for 10 years, very special one — 3 years ago

Ben Rossen

9.1

Inky and dark. Needs at least an hour to open up. Rich black fruit, chocolate, mocha, perhaps subtle vegetal note. Grippy but not overwhelmingly tannic. Good structure with high acid. Very good now and probably for at least a few years. — 6 years ago

Ned Gray Creed

8.9

My first wine from Uruguay, I think. Taste of the Andes in SF yesterday. — 7 years ago

with Mark

Dimes

8.9

Citeh citeh — 7 years ago

Rodrigo San Vicente

9.0

Fernando & Ellen — 8 years ago

Pablo Giosa

9.0

Excellent — 8 years ago

Raul Puga

8.9

Needs time but still enjoying it. I decanted for about two hours. Last glass was more like a 9.2. — 3 years ago

Michael L.

9.7

Absolutely gorgeous red! Dark chocolate hints with cigar smoke and earth. Many layers. — 5 years ago

JEFF CHANDLER

9.1

Full bodied, dry, a bit acidic, and rich in tannins. There's cherry and berry flavors after a swirl on the palate, maybe even a little chocolate. So tannins upfront and the fruitfullness to finish. — 6 years ago

Ray Vanderhoff

9.2

Great red from Uruguay. Big black fruit aromas. Full and ripe fruit flavors of blackberries and plums. Big note of juniper berries. Hints of herbs and just the right amount of oak. Rich and velvety texture. Did not have the big tannin structure I was expecting. Blending in 30% Merlot is a great move. Really softened the big Tennat tannin reputation. Outstanding vino! — 7 years ago

with John

Paul Scott

9.6

Nice dry red with a good tannin finish. Paired great with Llama steak and stuffed acorn squash. — 7 years ago

Zacch Smith

9.6

Superb wine. Deep, rich. Not harsh. — 8 years ago

with Linda

Byron C Mayes

8.9

Star bright yellow gold. Inviting nose of earthy lemon and marzipan. Firm, zingy acidity from entry to finish on the medium full palate which yields lemon zest, concrete block, and citrus rind. Finish is moderate and lemony. This full-bodied style of Torrontes is an excellent foil for hearty seafood or pork dishes: a perfect white counterpart to Uruguay’s signature red variety, Tannat. Drink now through 2025 or a little beyond. — 3 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Blend of #chardonnay #gewürtztraminer and #moscatel #muscat Chardonnay is the leading grape. Fresh and juicy, reminiscent of Sta Rita Hills. — 5 years ago

Martin Marshall

9.0

Smooth and flavorful. Blue fruit. Not sweet — 6 years ago

Raul Puga

9.5

Viva Uruguay — 7 years ago

Rich Friedland

9.2

Perfect for the parilla — 7 years ago

Don Colley

9.0

Very smooth with deep rich Berry flavors — 8 years ago

Raul Puga

9.1

A very nice surprise. Excellent SB from Uruguay. Crisp and clean. Citrus fruit with a touch of acidity. Delicious — 9 years ago