Loved! Interesting and earthy. — 7 years ago
An expanse of fruit, down the middle of Cabernet profile. A kiss of dust and leather on the nose to remind you it was harvested 26 years ago. Amazing fruit, cocoa, acid, balance. The finish is nearly two minutes. Just try not to smile. Happy Mother's Day! — 9 years ago
Orange Chicken demands this wine. It's mid November and I cannot stop drinking lovely whites and rosés. God bless you @William Allen - Two Shepherds ! — 9 years ago
Was my second of two bottles. Opened the first a year ago and was unimpressed. Drank the second last night and time was its friend. Awesome. — 9 years ago
My last '07 😢. The entire case drank nicely all the way until the end! — 10 years ago
Always love this wine. This vintage seems more fruit forward than other vintages with a lot of apple flavor. — 10 years ago
Perfect. It's f-ing perfect. — 11 years ago
Very good Riesling — 11 years ago
I usually don't like pinos but this one is great with a balanced palate and a bit of depth — 12 years ago
Ah, the Rocks at Milton-Freewater produce such remarkable and distinctive fruit. Morgan Lee’s take on the Stoney Vine Syrah is outstanding. Earthy, gamey, succulent, dark and full stone fruit (plum) that just keeps going. This is good for another 5 years I think. — 8 years ago
Big hype about this beer, as is "Hop Slam" this one much easy to get, in fact, in CA you can get in many places all the time, price is reasonable too, just check the bottled or canned on dates since it travels far, solid IPA, really nothing new or different, just done very well in the style, if you like your IPA's balanced between malt and hops, like Dogfish then this is perfect fit you, not for me, I prefer the hops be the "Show" but I am not knocking the Beer for that, just I think it is a little over rated — 9 years ago
Goes well with a nice pasta or salad in the afternoon with a mild taste and slight bite afterwards. — 10 years ago
Beautiful. Tannins need time (two, three centuries) — 13 years ago
With Toni McClay — 7 years ago
Opened up after a few hrs in glass and had dark cherries but not sweet — 8 years ago
Just a special experience. The nose was powerful and dynamic evolving beautifully over 30 minutes. A smokey phase, a pine phase, and a strong floral phase. The palate was balanced and smooth. The fruit was dead but resembled fruit leather. Two bottles opened, one had grip left, the other didn't. #moutonrothschild #grandcruclassé #2ndgrowth #bordeaux #pauillac #1928 #ctbucklinwine — 9 years ago
A modern day masterpiece - elegant and on point. — 9 years ago
Just hitting its stride. Much more well integrated than I last tasted two years ago. — 10 years ago
Outstanding - menthol & chocolate with juniper berries in there somewhere - oak remains a silent partner — 11 years ago
Herb lamb is never without his dog... — 12 years ago
Damn fine Pinot — 13 years ago
Alvaro Bustillos
Lax con russel@y anmol
Julio 2015 — 6 years ago