Full bodied, velvety, fruity, nice legs, black cherry finish — 12 years ago
Doug Tunnel is a god damn genius. Soft, supple beautiful Burgundian style chard. — 13 years ago
This Argentinian blend is very young but I believe shows great potential. I really think it has 4-5 years to even be ready to start drinking. It is still tannic but nonetheless shows light at the end of the tunnel today. — 12 years ago
17- rich, long — 12 years ago
Domaine Ricard "Les Trois Chenes", smashed in the Stockton Tunnel. I'd drink it there, too. Delish. — 13 years ago
Opulent tropical fruit on the nose, pineapple sweets, hay, tarragon and juicy citrus. Palate has a clean mineral feel, less weight than the tunnel wines and with snappier green apple fruit but along side riper peach and underripe apricot with apricot skin tannins on the finish. — 12 years ago
Purchased at Tunnel — 13 years ago
Smell of sweet ripe apples. Apple with peach notes smooth and sweet as expected. Long finish. — 13 years ago
Steven Weisler
Firm for the first hour. Then an incipient roundness begins to emerge. You can see the light at the end of the tunnel... — 12 years ago