What a blast in flavour!! The taste lingers long enough to make you want another sip.
The color is deep burgundy.
The legs are slow snd long.
I'll be back for more of this beauty. — 9 years ago
A a very nice, full-bodied Merlot. — 9 years ago
Very nice desert wine in the style of a classic vintage port — 9 years ago
Totally solid fruit bomb. Great value for price point. — 9 years ago
Like to buy more to see if it's as good. — 10 years ago
Smooth Zin, good briary nose, well balanced... But fairly ordinary ... 2013 — 10 years ago
Dark colour, full body, beautiful nose, soft tannins. — 7 years ago
For my 1500th review here on delectable, here is a great red from Sonoma County.
Deep purple in color with a short purplish rim.
Strong fruity nose of black currants, blackberries, cherries, figs, licorice, cloves, spices, oak, vanilla, cinnamon, coffee, mocha, tobacco, light earth and black pepper.
Full bodied and bold with medium plus acidity and long legs.
Dry on the palate with sweet plums, cooked cherries, oak, vanilla, blackberries, blueberries, licorice, chocolates, tobacco, herbs, spices and peppercorn.
Long finish with medium tannins and tart cherries.
This is a very nice Petite Sirah from Alexander Valley. Nicely balanced with nice complexity. Rich and extracted with a great mouth feel.
Could use a couple of years to mature, but I really enjoyed it as is. This is a big boy, with a teeth staining color.
Good by itself or with food like a fatty piece of steak on the grill. Needed 90 minutes to open up properly.
A blend of Petite Sirah, Zinfandel, Carignane and Syrah.
14.8% alcohol by volume. — 8 years ago
Trentadue is known for their Alexander Valley reds, but winemaker Miro Tcholakov crafts a lovely Pinot Noir with grapes sourced from Marcucci Vineyard in the Russian River Valley. It showcases pretty floral and cherry notes. Layers of black cherry, spice, and earth envelope the palate. The wine's juicy, cinnamony finish seals the deal. Only eight barrels were made. This is a steal for $28. — 9 years ago
Very tasty Angelica wine! Made from Mission grape in a tawny port style. Delicious brown sugar finish. — 10 years ago
Loved this wine. Went out and bought a case. Yes it's that good. Fruity and complex. Accompanied a roast so well. — 10 years ago
Light, crisp wine that would be perfect on a hot summer's evening with cheese & crackers or sushi. Well balanced grape/apple taste without tongue shriveling tartness. Would definitely have this again. — 10 years ago
Great taste. No time to describe...driiiink. — 8 years ago
Fruity and full bodied — 8 years ago
The fruit is still there!
The wine has 20 more years, dark cassis,little smoke and a little roasted meat! — 10 years ago
Very smooth. First taste is raspberry them chocolate. Worth the price! — 10 years ago
Rochelle
Super fabulous dark plum raisin and fig great pop and pour and even great the next day! Full bodied great finish — 7 years ago