Sipping Fine Wine

9.0

Nice value for the easy drinking 15% Merlot, 15% Cabernet Sauvignon & 70% Sangiovese blend, two-thirds of wine aged 12 months in French oak. Deep Ruby with fresh red berry aromas and some herb spice. On the palate flavors of black cherry, plum, cacao and licorice. Fine tannins, medium+ finish, good balance with acidity, ending with tobacco and oak on the finish. — 22 days ago

Kyle Fortman

9.0

Very good napa cab. Dark fruits and chocolate, but smooth with good structure, not overpowering but a good tannin finish. Bought at total wine for $55 — 2 months ago

Daniel Ciolek

9.0

Tasted over 2 days. Not much different after a couple hours of air. Solid traditional style Barolo. Much more open then when tried 3 years ago. Shy on the nose with earthy dark fruit, truffle, leather which were also predominant on the palate along with undergrowth, tobacco, and balsamic. Balanced acidity and soft yet expanding tannins. Finish is long with lingering tannins and an explosion of minerals. This is a hearty rather than a fruity Barolo. — 2 months ago

Sipping Fine Wine

9.0

Medium Ruby with aromas of fresh berry fruits, floral and sweet spice. On the palate this medium body wine shows flavors of juicy blueberry and blackberry with notes of herbs and vanilla spice. Dusty tannin structure, lively acidity, medium ending with crisp fruit finish. Nice value. Drink now, consistent, no aging benefit. — 2 months ago

Sipping Fine Wine

8.9

Ruby color with aromas of red fruits, floral notes and spice. On the palate flavors of cherry and strawberry with spice. Fine dusty tannins, medium finish ending with fruit, spice and a slight earthy character. Ok, but I’m not a fan of Amici wines. — 2 months ago

Jeremiah Diaz

9.1

Medium purple in color; raspberries, cherries, and dried herbs on the nose; low acidity; medium minus tannins; tastes like tart cherry jolly ranchers, raspberry sauce, and black tea with a long fruity finish. There may be a little residual sugar in this wine, but it's still very good. It's easy drinking for anyone that likes sour candies. It could use a little more acidity. Nellie doesn't like it because it's sour. I love it. — 3 months ago

with Nellie

Andy@andyberke.com

9.0

Good traditional cab — a month ago

Carey Krebs

9.0

Slightly creamy nice chard. Slight peach. — a month ago

Mark S.

9.0

Vitalba anfora 75 days sour 22 @6500, Dmar wave, 240407
Deep orange color. Orange peel aroma, honey. Deep Herb and orange peel’s complexity. Slight sweet. Rich, 14.5%. VITALBA Romagna Albana Secco Anfora 22 @6435, Dmar wave, 240413-240511 — 2 months ago

Brandon Boesch

9.5

Tasting great. Tannins are very integrated. Maraschino cherry, dust, dried flowers, some wood paneled tobacco room, more dried flowers, great with Italian sausage and pasta. So glad I purchased these when I did. — 3 months ago