Wow. Classic juice infused with the traditions of the region. And I've never met a more humble passionate owner than Maria Laura Brunelli. — 10 years ago
Wine Traditions — 10 years ago
Great to meet Ellen Cavalli co-owner of Tilted Shed today and hear about their journey into cider making. Loved this cider! — 10 years ago
This signals all the traditions that I associate with great traditional wine. Just the way it looks in a decanter engages the room. Each bottle is a bit different I find.. Overall, dry and very lean tannins, beautiful acid, crystal clear and nicely balanced. I wouldn't hesitate sitting on a case, but there are so many other wines that place for me in this price range. Half case though! — 11 years ago
Some of the best wines that the Yadkin Valley has to offer comes from McRitchie Winery & Ciderworks. This is their signature red. It's a big and bold Bordeaux blend that can't be missed. Perfect with filet! — 12 years ago
Josep Mitjans continues to be a top winemaker in Penedes and Ops is a great reflection of his love for Carignan and Garnatxa. Ops follows biodynamic traditions and is named after the Roman goddess of the harvest. Fruity and potent with smooth tannins. — 10 years ago
Wine Traditions — 10 years ago
North Georgia wine keeps getting better. I have high hopes for the region. — 10 years ago
Slightly dry- delicious! — 10 years ago
We had the 2011 at Bolete in Bethlehem. — 12 years ago
Grapes and grains. — 10 years ago
Buttery taste, we are not white wine drinkers but this one is good — 10 years ago
Let's try out some high class Corsica wine tonight #winelover based on local Nielluciu grape from Yves Leccia between elegance and sophistication, traditions and some of the finest terroirs of the island around Patrimonio — 10 years ago
Tilted Shed Ciderworks Barred Rock barrel aged cider. — 11 years ago
Good Syrah from Washington — 12 years ago
Fruity & sparkly — 13 years ago
Vadim T
Quite famous in certain European circles and for a good reason. Yes, it is semi-sweet, built in old traditions as 200-300 years ago people liked sweet wines, but this one is neither too sweet or too simple. To a listed on back label, and very true, bouquet of cherries, blackberries, and prunes I would add chocolate. — 10 years ago