This is probably the best #prosecco I've had in a long time - it's unfiltered (cloudy), organic, and pear-blossom brilliant — 10 years ago
Good one from the wine tap fill your water bottle shop. This was a legit bottle they sold. Tiny bubbles — 11 years ago
White merlot! Hearty enough for meats and pastas but still matches well with seafood. Not Oaked. — 12 years ago
Blend of Cab Sauv / Merlot and Rabioso. Vintage 2010. Still with nice fruit and — 10 years ago
Medium tannins with a fruity finish. 90 — 11 years ago
Просекко ди Коельяно-Вальдобьядене. Глера 100.ароматика цветочная с оттенками яблок и меда,дюшес. Вкус мягкий и слегка сладковатый.
Марка Оро это экстра сухое вино. — 10 years ago
Love this sparkling red! — 10 years ago
Verdicchio dei castelli di Jesi DOC 2011, Classico Superiore, 13%. An excellent sample of what Verdicchio should look, and taste: the right balance of fruits and flowers aromas. Very satisfying! — 12 years ago
Cameron Etezadi
Marzipan and honeysuckle with apricot notes. — 9 years ago