Andrea Watt

9.0

Oak, pepper, cherry, smoke, and plum. — 9 months ago

with Becky

Natalia Ignatenko

9.3

Delicious! Dark chocolate, blackberry, black currant, a little spicy and sweet. WS northern Italy tasting. — 4 years ago

Sean Grullon

9.0

Awesome value- floral, mint, earth, and stewed berries. Good acidity and length. — 5 years ago

John Busby

9.0

Beautiful salmon color in the glass, spring flowers on the nose, paired perfectly with charcuterie & pintxos at Coqueta, with just enough acidic muscle to stand up to the food. — 7 years ago

Chris England

9.4

Enjoying with gorgeous Iberian Ham, Catalan bread & an awesome cheese selection 😍 so Quick notes 😁

Great now but will benefit from more age 👍

🍷 Garnet opaque ruby w/ brown edge

👃 Earthy ripe red & dark smoked cherry w/ oak, cocoa, thick balsamic & touch of vanilla

👄 Med body of fruit loaded cherry bomb w/ balsamic & mocha tones

🎯 Med+ cherry balsamic mocha kiss — 8 years ago

Matt Forester

8.9

2007 Bottaccia Torre Quarto Uva di Troia (Puglia). alcohol on nose. Sour cherry. Vanilla. Cigar smoke. Black pepper. Old world flavors. Weighty wine. — 10 years ago

Marina Du

9.4

Very mild and refreshing on a chill summer night. — 11 years ago

Natasha C

9.1

Showing beautifully at 20 years old. Smooth and deep. — 11 years ago

with Madeleine

Philip Taylor

9.7

Good with lasagna and better with great people — 12 years ago

Peter Leone

9.7

Smooth rich red. This is on the 'buy again' list! — 13 years ago

with Ebony

shaun house

9.2

Good wine. — a year ago

with Nadine

Joseph Gannon

9.5

fantastic rose — 4 years ago

with Brooke

Rhonely Boy

9.1

Viura (90%) and Malvasía (10%), Reserva (20-22 months on lees)

Nice fruit cushions the acidity, steady bead of bubbles. — 6 years ago

Jordan Wardlaw

8.9

A tad oxidative on the nose. Plums, dark berries, pipe tobacco, smoke, exotic spice, vanilla. Frame filled out nicely by grainy tannins. — 8 years ago

Spinning_spins

8.9

A really good Cava, especially when you consider the retail price ($12.99). Straw, golden apple, rosemary notes. Same on the palate, rich enough to mention it, huge finish, minerally, pretty, small, bubbles. I like it a lot, ya know, considering everything? — 9 years ago

Manuel Tlacoxolal

9.0

Concrete vessel fermentation. — 10 years ago

Rick K

9.3

Powerful, aromatically beautiful. Oak nicely integrated. Really nice singular California Merlot. — 10 years ago

Rob Whitman

9.8

Great with red sauce. Pizza too! — 11 years ago

Neil Uys

9.2

Loved it ! — 12 years ago

Rosalie Smith

9.1

$9.99 at Thriftway — 13 years ago

Jess

9.2

Pale straw color.
Aromas of white peach, nuts.
Dry. Flavors of peach, white pepper, saline.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 3 years ago

Lyle Fass

Founder Fass Selections

9.3

Nose is very rocky with loads of flowers and fresh cherries and some cassis. Lovely wet earth as well. Echoes of Burgundy. Also that metal smell I get from Nerello and Etna wines. Fresh and energetic with an invigorating palate and not as much depth as the Chiuse Vidalba which is the high end cuvee but this is delicious and very well made. Nose has a floral-cassis thing that is so appealing. Nose now has hits of tar and forest floor. Really dig this. Super juicy and so pure. Excellent. Long as f. — 4 years ago

anne t.

9.6

Very good. Prune, aged overripe fruit. — 7 years ago

Priya K Santoro

9.2

Very good, went well with steak and spinach, needs time to open and needs food — 7 years ago

Knutte Stenberg

9.0

En bra och ekig Valpolicella med lagom funk — 9 years ago

Renato Hoyle

9.2

Great acid, not huge, will develop well over time — 10 years ago

Kevin O'Connor

9.4

I bow down at Mr. Drapers feet! — 10 years ago

Marianne McParland

9.8

Delicious! Mellow enough to compliment any dish. — 11 years ago

Sam Routledge

9.2

Lovely fresh white... — 12 years ago

Mimi McLaughlin

9.6

It's hard to find a Ro-say to compete with this one! Plump, vibrant and concentrated. — 13 years ago