Sabina Dessertine

9.0

Excellent orange wine- preferred slightly cooled, aired out in a decanter — 5 years ago

Anneke Franssen

9.0

Bought it at Lidl — 6 years ago

Jason McLaren

9.3

Big cherry fruit. Needs to breathe. Really good but high alcohol started coming thru at end of bottle — 6 years ago

with Carrie

Saman Hosseini

Writer Maison Abattoir

8.9

Juicy fizzy blackberry and plum, slight tannins, salubrious levels of brett, dry finish. Need to keep a case of this on hand. — 7 years ago

Manuel Tlacoxolal

9.0

Concrete vessel fermentation. — 8 years ago

Sompop Bencharit

8.9

Medium body fruity wine. Great with spicy food. — 8 years ago

Rick K

9.3

Powerful, aromatically beautiful. Oak nicely integrated. Really nice singular California Merlot. — 8 years ago

Reid Kinnett

8.9

Kindred spirit of a Loire red blend — 9 years ago

Miyako Shimba

9.0

赤ワインらしい、少し苦味のあるフルに近いテイスト — 10 years ago

Rob Auten

8.9

Medium body, medium high alcohol, nice deal — 11 years ago

with Susan

Kristin the Wine Girl

8.9

Bright young plum and cherry fruit. A lip smacker. Juicy and forward with some healthy heat. Yum! — 5 years ago

Jordan Wardlaw

8.9

A tad oxidative on the nose. Plums, dark berries, pipe tobacco, smoke, exotic spice, vanilla. Frame filled out nicely by grainy tannins. — 6 years ago

Ryan d

9.3

High acid low alcohol, funky nose, bubblegum palate — 7 years ago

Nathan Timm

9.2

#1 at harbor nights. Apparently from Italy. — 7 years ago

with Jessica and Kim

Heather Perry

9.1

Not a typical SanG. Nice fruity undertones. — 8 years ago

Matt Forester

8.9

2007 Bottaccia Torre Quarto Uva di Troia (Puglia). alcohol on nose. Sour cherry. Vanilla. Cigar smoke. Black pepper. Old world flavors. Weighty wine. — 8 years ago

Rafael Samano

9.5

A nice Tempranillo Shiraz & Cab blend from an organic estate in Valle de Guadalupe Mexico, fantastic estate run by great people. This bottle is a very good blend, deep mineral flavor, low acidity, notes of wood and cherry, a bit of sweet and risemary. Loved it! — 9 years ago

Rob Whitman

9.8

Great with red sauce. Pizza too! — 9 years ago

Philip Taylor

9.7

Good with lasagna and better with great people — 10 years ago

Peter Leone

9.7

Smooth rich red. This is on the 'buy again' list! — 11 years ago

with Ebony

Gregory Fulchiero

9.0

Dried earth, crunchy red and black fruit, purple flowers, and cigar ... stoic but inviting — 5 years ago

Steve Anderson

9.2

Abe Schoener visits San Diego - Vino Carta 7/16/2018 - Lodi Study, Wine #2. nice nose, a ver fragrant Verdelho from rocky soils. MS favorite. — 6 years ago

Livio Pastorino

9.4

Cuando se trata de acompañamiento soy de la opinión que uno debe optar por lo que le guste, no necesariamente por lo que dicen los expertos en estas cosas nada esta dicho. Rompo las reglas y me preparo otro de mis favoritos, arroz con huevo frito y plátano frito agrego salsa pomarola y listo! El vino... armonizó muy bien! Saludos #elpiscoesdelperu #vino #asociacionperuanadecatadores #aspercat #piscopremium #hablemosdepisco #piscorevista @aspercat1 @elpiscoesdlperu — 7 years ago

Linda Marshall

9.4

Very big fruit. Very smooth finish. Smoky front Good spice. — 7 years ago

Katie Schaeffer

9.3

Best Pinot I've ever had (haven't had many). Flavorful, deep — 8 years ago

Kevin O'Connor

9.4

I bow down at Mr. Drapers feet! — 8 years ago

Kaitlin Ohlinger

9.1

Bright, saline, lemon zest, pears, passion fruit, lemon verbena. I approve. Genius with oysters straight outta the ocean. — 9 years ago

Pavle Milić

9.2

Brambly nose and smooth texture! — 10 years ago

Mimi McLaughlin

9.6

It's hard to find a Ro-say to compete with this one! Plump, vibrant and concentrated. — 11 years ago

Ilse Reyna

9.9

@bar tomate mexico city — 11 years ago