Concrete vessel fermentation. — 8 years ago
Who could want more from a Tempranillo?! — 8 years ago
Powerful, aromatically beautiful. Oak nicely integrated. Really nice singular California Merlot. — 8 years ago
Very crisp white. Great with chicken — 9 years ago
Great with red sauce. Pizza too! — 9 years ago
Un criança monovarietal ( Samsó - Carinyena-) molt i molt aconseguit. Molt be — 10 years ago
It's hard to find a Ro-say to compete with this one! Plump, vibrant and concentrated. — 11 years ago
Smooth rich red. This is on the 'buy again' list! — 11 years ago
Lovely Rioja — 11 years ago
Big cherry fruit. Needs to breathe. Really good but high alcohol started coming thru at end of bottle — 6 years ago
Very good wine at the price. — 8 years ago
Señorío de Cuzcurrita 2008. Después de 6 años en botella increíblemente fresco y aromático. Madera muy integrada y equlibrada, fruta y aromas silvestres — 8 years ago
Delicious! Mellow enough to compliment any dish. — 9 years ago
Fantástic.... Red wine.... Good-quality-price.... When do you come back to see us — 9 years ago
Love it! Decent oak and vanilla with fruity dark berries and leather on the nose. Very drinkable with good mouthfeel and tannins. Medium body — 10 years ago
Order more of this. Opened up nicely during dinner. — 11 years ago
Que buen Vino!!! — 11 years ago
A really good Cava, especially when you consider the retail price ($12.99). Straw, golden apple, rosemary notes. Same on the palate, rich enough to mention it, huge finish, minerally, pretty, small, bubbles. I like it a lot, ya know, considering everything? — 7 years ago
Hyvä viini puhville — 8 years ago
2007 Bottaccia Torre Quarto Uva di Troia (Puglia). alcohol on nose. Sour cherry. Vanilla. Cigar smoke. Black pepper. Old world flavors. Weighty wine. — 8 years ago
Wine good. Label bedazzled. — 8 years ago
Lovely bottle that won't last long! Fruity, full bodied with a touch of tannins — 9 years ago
Wow! My current fave — 10 years ago
Wow, this is good — 10 years ago
Good with lasagna and better with great people — 10 years ago
Soooooo good!!! — 11 years ago
@bar tomate mexico city — 11 years ago
Jordan Wardlaw
A tad oxidative on the nose. Plums, dark berries, pipe tobacco, smoke, exotic spice, vanilla. Frame filled out nicely by grainy tannins. — 6 years ago