Asian spices, minerals roasted meats and lemons. Delicious. — 5 years ago
Had on the boat . Antonio sent to us . It was good not sure if we would get again but not bad — 7 years ago
Apple, floral, great mouthfeel. — 8 years ago
Slight petrol, citrus fruits on the nose. Very lush and creamy! Nice citrus and acidity balance. Very nice wine to go with our Oregon Mussels. — 10 years ago
@delectable 2009 — 10 years ago
Strong nose of pineapple and tangerine. Outstanding palette of honey, grilled lemon, grapefruit candy and sweet floral notes. Very long finish that hangs on the back of the tongue. Outstanding wine. — 11 years ago
Super fun summer bottle — 4 years ago
Deeply colored, fruity, very aromatic skin-contact orange wine made with Jakot/Tocai Friuliano from 60 years-old vineyards in Oslavia (Italy’s Collio region, right on the border with Slovenia) that Princic has been farming without pesticides since the 1980s. Alongside Oslavia neighbors Josko Gravner and Stanislao Radikon, Princic is recognized as one of the region’s natural and orange wine pioneers, known for the early adoption of bio-dynamic practices and use of extended skin macerations and lengthy aging – in this case, 22 days on skins and 2 years in botti. Rich, concentrated, with beautiful aromas of apricot, honey and peach gummy hearts. Some spice, herbal notes. Mineral, salty, great finish. — 4 years ago
2016 vintage. Very nice. Easy drinking. — 6 years ago
I do not have many whites but this was nice (thanks Cara) with all the seafood. Great Father's Day dinner. — 7 years ago
Insane. Friuliano at its finest! — 8 years ago
Solid house white. — 10 years ago
Again - many thanks to Elaine for sharing. WOTN fo sho — 11 years ago
Lovely white wine with bright acidity with balanced flavors of Meyer lemon and minerality. Big juicy finish. From Friuli-Venezia. — 4 years ago
The best white made in Napa today! — 5 years ago
T4Bi Christmas Party — 5 years ago
Amazing aromatics! — 6 years ago
Dry, minerals, some precise melon notes, a little ashy — 8 years ago
70 tocai fruilano 30 ribola giala — 10 years ago
かなり黄色い色味の白ワイン。ぶどうに柿か何か混ざったような風味。美味しいです。 — 11 years ago
Nikole Souder-Schale
A lovely every day balanced red wine. Not to harsh for lighter meals not to light for red meats and game meals. — 4 years ago