Complex and opens up with time — 6 years ago
Err tito fb jcs — 6 years ago
Excelente este Carmelo Romero Reserva 2010 degustado en el Día del padre 2010. Color con algo de evolución, brillo y limpidez presente. En nariz frutos rojos confitados y en mermelada junto a tabaco, cacao y especias. Vino con excelente bouquet y estupenda conservación 9 años después de su cosecha. Maridado con carré de cordero y salsa rumescu. Excelente compañía familiar — 7 years ago
17€ can TIto, cadaqués. Fruity, good body, easily drinkable. — 9 years ago
Nosotros lo degústamos con un Seco de Cordero con Frejoles, un plato típico del norte del Perú. — 10 years ago
Cordero en Shanghai, buenísimo Malbec — 10 years ago
The nose was perfumed and intense with dried flowers, rich black cherry, roasted nuts, exotic spice, balsamic tones, gravel dust and hints of undergrowth. On the palate, it was silky with vibrant currents of acidity ushering in dark fruits, cedar and spice notes. Mounting tannin coated the palate throughout the finish, drying out the fruit and reminding me that this is a young Barolo. — 10 years ago
Spicy and smooth love it — 11 years ago
Grata sorpresa este domodimonti sangiovese, con aromas a frutos rojos, violetas y ciruelas, de suaves taninos es excelente para un queso mozarella o un cordero. Muy recomendado — 12 years ago
Estu
Gonzalo
Fede b
Z4
Tito
Enrique z
Cafe italia — 5 years ago
Not the super sweet kind - which I like. — 6 years ago
Err tito fb jcs — 6 years ago
Con cordero... — 7 years ago
Amazing wine. Bold and beautifully structured. Strong notes of cherry and tobacco... medium-long finish. — 8 years ago
Black cherry bitterness. — 9 years ago
Riquísimo cabernet Franc cordero en Shanghai — 10 years ago
Rose and herb aroma, light rose color, cherry flavors, some earthiness, hints of spice, nice acidity, firm tannins. Nice dry finish with fruity and smokey notes. Still very young and could age for bit. Soft, but complex. We decanted and I chilled mine just a bit. Luckily, we have 2 decanters as my husband does not like chilled wine. Paired very well with a bolognese sauce with fresh basil and parmesan. — 11 years ago
Err tito fb jcs — 6 years ago
Err tito fb jcs — 6 years ago
2013 awesome !! Joseph cordero 🙏🏼 — 7 years ago
Omg wine 🤯 — 8 years ago
Very light and smooth. — 9 years ago
Lovely limestone flavored white. Perfect with mushrooms sautéed in butter. — 10 years ago
Great initial taste, so-so after taste, after taste is a little tart — 10 years ago
Classic traditional wine and food in Valladolid, Spain. Tinta de Toro (Tempranillo) with Cordero Lechal (baby lamb) roasted in a wood burning oven. A-mazing pairing! The wine, typical the producer San Roman was exuberant and fresh, with blueberry, cinnamon, bing cherry and licorice notes. Silky, full bodied but light on its feet, the finish was deep and long. #sanroman #toro — 10 years ago
Stupendous wine. First wine after closing Tito — 11 years ago
Alvaro Bustillos
Estu
Gonzalo
Fede b
Z4
Tito
Enrique z
Cafe italia — 5 years ago