Mary Ann

9.0

Drink it every time we dine at Bastille Kitchen, Boston. Fab cab. — 9 years ago

Will B

9.5

Worth the wait. Right time right place. Incredible! — 9 years ago

Charlie Beatty

Buyer wineworksonline.com

9.4

Awesome 2013 Cab with loads of black fruit along with heavy tannin structure upon opening. Let it sit a good hour. Wow could not believe this wine could get to be this Great. It's a must try. Purchased at my place WineWorks Marlton. CB 94+ — 10 years ago

with Karen, Steph and 1 other

Cyrus Limón

9.0

Party's over, all the kids are gone. It's time for an adult beverage. I love this rosé. — 11 years ago

Mitchell Mulder

10

As of the time of writing this review, this is with out question my favorite and best brew I have had so far this year, Perfect IPA in everyway, I have been to Stone Brewery many time, filling up my growlers, and that was the only way, up till now to get Stone's beer so fresh, that is what this is, each batch as a "Enjoy By" date, and every batch is slightly different, this one so far is the best and biggest batch they have produced, Awesome, Awesome stuff, truly Amazing Brew, Cheers!!! — 11 years ago

Mitchell Mulder

9.8

Stone Ruination IPA, one of all time favorite IPA, perfect balance, brilliant! — 12 years ago

Andy Hall

9.0

Drinking well today. The remaining 5 bottles should be gone in no time. — 13 years ago

dan boedeker

9.4

Best surprise in a long time, had a bottle sent to me from my college roommate half a country away. Very floral, well hopped balanced with a good malt backbone. A balanced beer more IPA than traditional pale ale. Only 10 days old. Would definitely buy if they ever distributed to CO. — 9 years ago

Barbie Fiallo

9.2

Decanting now but taste is excellent. Fruit, cocoa, and hint of spice. We shall see what time and air brings. — 9 years ago

with Jonathan

Grant Wood

9.5

Dark, brooding fruits with a touch of mail pouch tobacco. Drinking well, but has some time left in it. — 10 years ago

Marc McSorley

9.0

Very well done. Could use more time in the bottle. Re-check in a year. — 11 years ago

with Heather

Christopher Losa

Owner/Wine Director Bar Bambino

9.1

Sherry, in a it's glorious forms, is the hipster wine of the moment, but Madeira deserves its place. — 11 years ago

Mitchell Mulder

9.4

One the all time best IPA's — 12 years ago

Craig Thorn

10

The greatest white wine of all time. — 13 years ago

with Tiffany

Tom Kobylarz

9.8

If there were ever an archetypical Syrah, Jamet's Cote-Rotie would be a strong candidate. To me this is a pure expression of a classic Northern Rhone Syrah. It is not a single site, but a blend of terroirs, encompassing over 20 sites mostly from hard rock schist bedrock with little to no topsoil. There is NO Viognier in this wine like one might expect from most Cote-Rotie that might have 1-5% co-fermented.

Importantly, there is also a lot less of the oak character that can dominate and overwhelm many Northern Rhone wines. The oak maturation, while not short at 22 months, only uses 15% new oak with no trace of it on the palate as it is perfectly integrated. Grape bunches are whole cluster fermented and macerated for up to 3 weeks.

The 2007 we have here was drinking superbly for a young wine, showing lively and racy layers of peppercorn spice, roast beef, and warm blackberry and currant fruit from the hot 2007 vintage. While from a warm vintage, not a hair is out of place. Density and purity exude from the nose and hint at what a brilliant future this wine has. Perfect acidity and fleshy ripe tannin provide the backbone structure for father time to peel back the layers of this beauty. I will be chceking back in 5 years at the earliest. — 9 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.3

Very tight and youthful for a 20 year old wine. Needs 3 to 4 hours of air time to start to open. With sufficient air, this is a lovely wine, though I believe it will be more complex and nicely evolved in 10 to 15 years. Good balance on the palate. — 10 years ago

Anthony Biagi

Winemaker Hourglass, Owner Patria

9.4

Great place ! — 11 years ago

Paul Mason

9.0

Young, needs more time — 11 years ago

with Duane

Aleco Chigounis

9.3

If I knew where to buy this id drink it all the time. — 12 years ago

James Parker Huston, CWE

Sommelier Charlie Palmer

9.3

Right place, right time. — 12 years ago