Amazing. Amazing. — 8 years ago
Definitely thought we were opening the Pinot. The intense cherry smell, dark berries and late jammy flavors said the double check the label! We're still glad we opened it. — 8 years ago
Still good, sweet and tart. — 8 years ago
As the winemaker stated during a recent #VivinoTasteParty, Musar is Musar. There is a compelling quality to these wines that make them special, Musar has a unique thumbprint. Incredible complexity on the nose, it unfurls slowly revealing layers of ripe plums, figs, cigar box, dried rose petal, spice and marvelous top notes of mint and dark chocolate powder. Medium-bodied, fine, velvety tannins lead into notes of red currant, leather, and rust. It crescendos with a finish of peppercorn, spice and tobacco. — 9 years ago
Zesty! Fruity, bright, nosy. Medium finish. Second bottle we had with John and Chris for Christmas. — 10 years ago
Full bodied, big notes of raspberry and cherry jam but laid over with vinyl, wood ash, toasted coconut, and some cacao bean pods. Very dramatic, great acids, complex nose. Held up well from 2009. Cheers! — 7 years ago
Well rounded and delicious — 8 years ago
Very tasty — 10 years ago
Second bottle at mom and dad's house — 11 years ago
Dry Creek Valley, Sonoma County, Ramazzotti vineyard — 7 years ago
Well balanced, quite tasty — 7 years ago
Purchased from Winc. A nice casual and favorable red blend. — 8 years ago
Nice body with medium tannins. Easy drinking wine. — 8 years ago
Juicy dark fruits with some savory characteristics. Mouth watering acidity and a spicy dry finish. — 9 years ago
Nice full fruit, long finish, light minerality. Very approachable and full for a pinot noir. — 9 years ago
Great stuff — 10 years ago
Teresa S
Really delicious. Good job Scott. — 6 years ago