Muller Thurgau. 2014. Buona aromaticità, molto sapido, non molto persistente — 10 years ago
Light refreshing. Great with vegetarian pasta. — 10 years ago
The spirits of St. Louis is to St. Louis as 'L' Esprit Des Pavots' is to Les Pavots — 10 years ago
Crisp and delicious with lobster — 10 years ago
Meraviglioso!!! — 11 years ago
Opened the 1 st of 6 bottles and lets hope there are only good bottles not vintages as the wine was not drinkable. Will try for a 2 nd bottle ... Stay tuned not even fit fur cooking wine — 12 years ago
Welcome to the jungle)) — 9 years ago
Asunta madre restaurant — 10 years ago
2008 And still fresh and fruity! — 10 years ago
An excellent foil for a big fatty steak. Fine, light, and interesting. A lovely recommendation by @Michael Baldonado (right?) :) — 10 years ago
Oaky/yeast, spice, berries — 11 years ago
Под сегодняшнее настроение) — 12 years ago
Premiership quarter wine anzac day 2013 al fresco at tranquillity with michael a — 12 years ago
2003
AtChevalier with Michael and Brian — 9 years ago
Solid pinot Nero. Fresh fruit on the nose and palate with an interesting spicy finish. Whole foods offering at around $24, which seems affordable for this level wine. — 10 years ago
The most sexy PG I've seen. Woah! Not classic, simply for being too good. — 10 years ago
Ogni volta lo adoro — 11 years ago
ピノっぽい香りに、若干甘みを感じるを重たい感じは全くなく、サラッとした中にも旨味を感じるいいワイン。ベストピノ! — 12 years ago
Sang Han
Reminds me of the trip. — 9 years ago