Michael Hildbold

8.9

Still hanging on. Gained some weight with time. — 10 years ago

Matt Sterr

9.3

So stupid. Mushroom, truffle and othe earth smells and flavors. Still going strong. — 10 years ago

Alan Weinberg

9.4

tart acids in front with no fruit--after ten minutes, the acidity melded into the background and gorgeous fruit and tertiary elements filled nose and palate, becoming a gorgeous bottle of red Burgundy--more finesse than expected from a Gevrey. Stunning wine. — 11 years ago

Amrutha Sathyan

9.1

Dinner at luc with Bernie and Nadine! — 11 years ago

D P

9.5

très bon avec du fromage de chèvre — 12 years ago

Séraphin Hochart

9.3

Suoer clair, light, fruité — 10 years ago

Fraser McKinley

9.0

Tea like with a hatful of forest berries still poking through - 1969 — 10 years ago

No Name

9.5

Beautiful! — 10 years ago

Ed Thralls

Owner/Winemaker Thralls, Director Flowers Winery,

8.9

1964 J. Thorin Morey St. Denis. Great start to a Bern's experience over Christmas break — 11 years ago

Scott Claffee

9.5

1959. Amazing freshness. Very long, complex. Kaleidoscopic. Amazing experience. — 12 years ago

Paul Coleman

9.0

Opaque ruby/blueberry hue and viscous legs make for an alluring appearance. Musty cherries in the nose. Acidic and tart on the frontal palate; volatile tannic closure. — 10 years ago

Mike Storey

9.0

From Mace Annacotty — 10 years ago

Greg Sorensen

9.0

Weird and old but interesting. — 11 years ago

Sarah C

9.1

Gravy & stuffing required ingredients, with a hearty round for Chef Moi. — 11 years ago

Nathaniel DiMaggio

9.5

Had to be Granache thrown in here... — 12 years ago