Brandi Bratek

9.3

So smooth and delicious. Worth every penny. — 6 years ago

Kaito Kikuchi

9.5

Bright acidity, notes of honey, like apple cider — 6 years ago

Michael Meyer

8.9

Mmmmm...Mauzac! — 7 years ago

Michael Piaker

9.2

5 February 2017. Allswell, Brooklyn, NY. — 7 years ago

Michael Piaker

9.1

13 October 2016. Flatiron Wines, New York, NY. — 8 years ago

Michael Piaker

9.2

20 May 2016. Flatiron Wines, New York, NY. — 8 years ago

Marilyn Elledge

9.1

$12 - Very good. Excellent for the price - nice, smooth and sweet. — 8 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Lovely wine. Clear and bright with glimmering pale lemon colors and a fresh and crisp aroma of new basketballs and rubber hose like a good Riesling from Mosel along with honey and honeysuckle notes. Lively and good acidity on the palate it has a lot of expression and would go great with Asian or Indian cuisine. — 9 years ago

with -

Lia Zavisho

9.0

Yum. Nice and smooth. — 9 years ago

Elizabeth Sellen

9.5

Delish! Fruity yet substantial, a great Pinot. — 9 years ago

Richard Russell

9.3

Very nice cab for steak night. We both think delicious. — 6 years ago

Richard Lewis

9.3

Black cherry, a little tarragon, black pepper spice and black tea. Cab franc’s usual funkiness is restrained here. — 7 years ago

with Lynne

Julie

9.9

Velvety, full of flavor yet not too fruity. Beautiful wine on its own or with food. German/Austrian went real well! — 7 years ago

with Igor

Lance E. Farman

9.1

Mag. Spectac! — 7 years ago

Daisuke Murakami

9.1

ミネラリー、温度が低いと酸味が目立つ — 8 years ago

Matt Mason

9.8

Winery visit Dec 14
C ink, N blackberry pie, baked stone fruit, currant, T blackberry, subtle tannins, oak, slight baking spice — 8 years ago

MaJ CappS

9.2

High fruit high acid. High deliciousness! — 9 years ago

Ryan Key

9.1

Crisp and a bit chewy. Ripe and refreshing fruit. Awesome. WBA — 9 years ago

Juan Flurenga

9.8

Drank with Derek and Stacey 3/14/15. Fantastic. A little bit of oak. Derek says "floral toast" and he's right. — 9 years ago

Nat Waters

9.5

Great Shiraz. $20. Rex selection from lush — 10 years ago

Ted Corvey

8.9

Cool story behind this. Lost his Chablis crop to frost, but was determined to make some wine. Sourced Limoux Chard from friends and viola. Lemon grass and bright acidity. — 6 years ago

Richard Lewis

9.1

Delicate, floral, off dry. Grapes from Sheid Vineyards. — 7 years ago

with Lynne

Eric Manago

8.9

Honey, vanilla, and lemon. Good acidity. — 7 years ago

Alex Chiocchi

10

Phenomenal with our thanksgiving feast. Light on the pallet and a nice balanced body — 7 years ago

Robert Fellowes

9.0

Such a gorgeous wine to drink! Any occasion! Will buy more of these. — 8 years ago

Nate Redner

9.3

So interesting as this evolved in the glass. Texture and richness. Citrus pith like with fresh avidity and slight tannin. Funky as can be — 8 years ago

with Michael

Skip Smyser

9.3

Exceptional nose, red fruit forward, high quality and dense rich flavors. Mineralality lingering mid pallet. Castello di Amorosa is referred to as the Disneyland of Napa Valley. They have a wine for every price point but not enough attention is paid to their upper end wines. Exceptional 🍷🍷🍷🍷🍷 — 9 years ago

Giulia Pasciuto

9.6

Minerals, dry, but still a little bit big — 9 years ago

Yael Oppenheimer

10

Spicy with a very smooth ending. — 9 years ago

Peter Tripp

9.9

One of these days I will have a wine from the Loire Valley which I don't like. Today is not one of those days. — 10 years ago