Anthony Lombardi

9.0

Unbelievably fresh. The crisp fruit & acid positively shimmer. Easy to enjoy. Hard to keep in the glass. — 8 years ago

Jeremy Atlan

9.0

Not bad 18$ — 9 years ago

Dade Thieriot

10

#EmrichSchönleber & Co. have taken full advantage of the perfect ripeness of 2011 in producing a generous, mouth-filling #Riesling that is a pleasure to drink now but will only get better. #GG @QuinceSF by the glass :-) — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

Pungent aromas tilting toward the wild side. Positively rough around the edges, where juicy acidity allows flavors to linger seductively. Sexy stuff. — 8 years ago

David Kline

8.9

Carmel-ly brown sugar nose. Ponzu-plum undertones. Mineral and malt zing on the palate, turn round with coffee and a cherry-chocolate, iodine, and cedar box filled with tilled black earth and a generous dollop of malt sugar. — 9 years ago

with Courtney

Chaad Thomas

Owner, First Tier Imports

9.5

A whiff of children's penicillin medicine, the pink stuff, blows off quickly, revealing a leesy, golden apple and skin detail. Generous, rich texture with nice sweetness, fine tannic dryness and grip, and a fresh, lively core. Finish is long snd pulls off towards bitterness, but stays course nicely. Best MI cider I've had. — 9 years ago

Sam Decker

9.2

Takes substantial fruit and alcohol, which can so easily overwhelm Russian River Pinot noir, and delivers freshness and clarity. It's generous, but not overgenerous; ripeness somehow stays in check. In no way cerebral, but super delicious. Pomegranate and cranberry fruit dominates. — 8 years ago

Spike Stockdale

9.1

This has nothing to do with Kim Crawford-y NZ SB. This natural wine is crisp and generous at the same time. Love it. — 9 years ago

Erica Orr

9.1

Delicious and generous — 9 years ago