Ely Cohn

9.0

Reminds me of something like Ecto Cooler or Hi-C, glowing orange stuff, strangled from the box and through a straw for every drop. Personality and expression and who cares if it's not particularly complex. Too many other reasons to enjoy.

Like leaping scents of exotic sour mango, salty peach, apricot, and sandalwood. A little bit of grip and texture and a whole lotta fun. — 3 years ago

Scott Anthony

9.2

Quite young and forward, but also classic Prum in it's ethereal elegance and balance. Floral, peach, some tropical notes, and classic slate. Still a youngster. — 6 years ago

Jasmine Mattey

10

Super sweet, candied fruit flavor. Perfect by itself — 7 years ago

Sipping Fine Wine

9.0

An English fortress built in the 13th Century, with its square tower, a design typical of the era, became a wine producing estate in 1643. From organically grown grapes, an estate that has never seen pesticides or artificial fertilizers (the previous owner was 104 years old when she died and never used them). Aromas of sweet rich stone fruits with citrus scents. On the palate peach and apricot flavors with orange nutty notes. Medium finish ending with a honey citrus character. Nice now. Tasting Sample. — 7 years ago

Lyle Fass

Founder Fass Selections

9.3

Another great 2014 if a bit closed and needs 2 hours of air. Intensely mineral perfume. Citrus skin and oil. Peach, tangerine skin. Palate is elegant and a bit closed but with explosive citrus and a big serious mineral core. Very pure. Powerful and very concentrated. Deep. — 8 years ago

Stuart Pollack

9.4

Hits the mark. Perfect sweet Riesling with just the right acidity in the finish. Peach nose and flavor. Perfect with Indian food. And nicely priced. — 8 years ago

Bill Bender

9.4

10/10/15 at Romo's. So fresh, focused and delicious. Honeysuckle, petrol, white peach. Preferred slightly over the '13 La Doriane. — 10 years ago

with Dan and romo

Jen Trate

9.9

Light and peachy flavor. Great summer wine! — 10 years ago

Molly Hoarty

9.0

Slightly off-dry with nice acid to balance. White peach & nectarine all over the place. Good choice with sushi! — 11 years ago

Patrick Knöfler

8.9

Half-bottle. The wine was medium amber in colour and offered orange peel, apple, honeycomb, caramel, smoke, spices, sherry and a mouldy note on the nose. On the palate the wine showed orange, peach, apple, cane sugar, caramel, smoke, spices, creamy honey, some coffee, a hint of chocolate, sherry, mild black tea and a mouldy note, paired with medium-plus acidity, a creamy honey mouthfeel and very good length. Judged by this half-bottle the wine has just passed its plateau and started its slow journey on the downward slope. A good, medium-bodied Sauternes with lots of botrytis character. Drink now. 89 — 11 years ago

Jeff Miller

9.1

Crisp and fruity Sauvignon Blanc. Has a lot more power than most SV’s from NZ. Decadent notes of lime, grapefruit and white peach balanced with sharp acidity and saline notes. Delicious. Pair with food for sure. — 4 years ago

Ellen Clifford

9.1

As goth in residence I should alert you that aside from inevitable pheromones it is intellectual wine acumen that revs my motor. Ipso facto if brains turn you on, this Bandol will seduce you with its thoughtful rigor—it has its balance and complexity fine-tuned. Then pure sensual attributes (silky rhubarb/peach Melba joy/is that a bay leaf? And omg perhaps even a hint of allspice) are all guest speakers at the symposium. This wine has deep thoughts but is perky-goth enough to dance til at least 3am. Daylight may be too much though. — 4 years ago

Chris England

9.4

Always a treat to enjoy these excellent NV pink bubbles @ £50 👍 one of our favourites 😍

📍 Billecart Salmon NV

🏵 93-94 points

🍇 40% Chardonnay, 30% Pinot Noir & 30% Pinot Meunier

🍷 Shimmering pale peachy salmon pink 😍

👃 Sweet biscuit & brioche through peach, strawberry, red currant & grapefruit with mineral & sweet red apple tones

👄 Crisp med fresh soft fine lively bubbled mousse of citrus, grapefruit zest & dry minerals w/ sweet strawberry, raspberry & red apple fruity undertones

🎯 Med sweet & dry almond sugar biscuit, sour grapefruit, sweet strawberry, peaches & red apple mineral loaded finish
— 7 years ago

Philip Mondy

9.1

Very fruity and sweet! — 8 years ago

Keith Crump

9.0

Heavy oak lots of glycerol apricot and peach 2015 — 8 years ago

Young Bock Lee

9.4

Med plus intensity Sweet fruits.hint of honey, white peach, fresh green apple, and lemon on the nose. Med body, med p acid, structured minerality and fresh green pear comes together. Remains on palate fairly well. Med plus finish of hint of spice and minerality. Drunk with creamy zuppa cooked in terlan wine with crouton. Delicious apprentif. Shrimp with cocktail sauce can goes well. — 10 years ago

Polina Burns

9.3

Delicate, vibrant and expressive... This Sauv Blanc is everything...
Grapefruit, ripe pear, jasmine tea and white peach. Long finish ! Enjoyed by itself but could pair well with lots of foods! — 10 years ago

with Maxwell

Daniel Klein

9.1

Strong apricot and peach aroma with acidic with a slightly barny acidic taste. Loved it although only great for a glass or two due to strong flavor. — 11 years ago

Kristen Murphy Caldecutt

Community Manager SevenFifty

9.4

Meyer lemon, juicy peach, guava. This is a fun, yet sophisticated party in a bottle! — 12 years ago

with T. Edward

Sipping Fine Wine

9.0

Pale lemon with aromas of pronounced ripe stone and tropical fruits and floral notes wrapped in a frizzante. On the palate flavors of peach, apricot and mango with notes of white floral. Good balance with lively acidity, medium finish ending with ripe fruit character. Nice! — 4 years ago

Chris Grimm

9.2

Interesting wine. White tea was dominating for a bit, then the nose turned more floral. A lovely peach/melon undertone in the mouth. Couldn’t put the glass down. — 5 years ago

Dan Michael

9.1

Deep golden color, complex aromas, marmalade and peach pit, density of fruit flavors on the palate, some bitterness on the finish. This wine really shows the character of the vineyard. Interesting stuff but got overwhelmed by our Fried Boudin Fritters with Creole Mustard Sauce. — 7 years ago

Lee Pitofsky

9.4

Concentrated and intense, creamy nectarine, peach pitt, honeysuckle, orange peel. Terrific wine and would never believe how high alcohol. 14.5%. — 7 years ago

Pat Carroll

10

An all time fav, apple, light peach, spatlese sweetness. No petrol notes. — 7 years ago

Mike Smith

9.2

This is a very nice light resiling. I really enjoyed its delicate lime and peach flavors. Much lighter in flavor and less sweet than American. — 8 years ago

Scott Taddeo

9.1

From a premier cru vineyard slightly north west of the grand cru vineyard and climats. It's really good, but in the gob it's note quite my style of of high acid, bracing Chablis; this is full bodied Chablis with soft, rounder acidity. Nose of white button mushrooms, white flowers, chestnuts, squeeze of lemon, beeswax, white peach and peach skin. — 9 years ago

R. Addison Wehrfritz

9.2

Ripe Peach — 10 years ago

Jimmy Smith

Director, West and North London Wine School

9.1

Lovely rich style. Vibrant and full of sweet peach, apricot, acacia blossom and perfume. Leesy and creamy too. Good full style, creamy, rich and full of ripe stoney fruit. Good length. 2014 don't take no prisoners! — 11 years ago

Mike Dombrow

Buyer Sunfish Cellars

9.0

2014. Peach and raspberry blended with rocks. Very pretty. — 11 years ago

Melissa Ruiz

10

Not too sweet, great peach flavor! I would definitely buy this again! — 13 years ago