Produttori Del Barbaresco's non-reserve offering is reliable and sturdy in any year. 2013 is no exception. Leather and grape dominate the profile and the spice notes and characteristic long finish are there. Pleasing while young, but a little more time will only add to your pleasure. — 7 years ago
Fruity, light - sweet — 9 years ago
Very tasty. Smooth, with a pleasing bite. — 9 years ago
Love this wine. Sweet & cheap😀
— 9 years ago
A good go to wine — 10 years ago
Another good red from TX. Blend of Cab Sauvignon, Merlot, & Cab Franc. — 11 years ago
Enjoyed a glass with my mother Nancy Grace — 11 years ago
Super sweet! Tastes like grape juice can't even taste any alcohol — 7 years ago
Love the nose on this one. More fruit forward because of the blend of Merlot with Sangiovese and one other local grape whose name escapes me. On the wine list at Nonna. — 8 years ago
Hmm this with Tacos or any Mexican food would be great 👌🏻 — 8 years ago
This was light and just right. I will buy this again — 9 years ago
Agree with others that it is a great BBQ wine. On its own though, a few of us found it too sweet for our liking. — 9 years ago
Crisp, a teeny bit sweet, very drinkable! Yum! — 9 years ago
This is an outstanding red blend. I am a member of this winery and this wine is one of the reasons why. This combines three different Cabs into an easy drinking light bodied red wine. Very nice in the palate. — 9 years ago
Sweet for a Chardonay with a hint of peach and the pineapple tartness but not really a "pineapple" taste. — 10 years ago
Brewed with native yeast and barbera grapes — 11 years ago
Delicious — 11 years ago
Solid Nebbiolo especially for the price. A bit of tannin, a bit of pepper / spice, hints of cherry and (don't laugh) grape. Almost like a softer, fruitier petite sirah. Mellowed out after a day. — 7 years ago
Floral and light. Perfect for summer — 8 years ago
This wine has new distinct and appealing expression of a little known but big grape. #vineandwine #husk #charleston — 8 years ago
Champagne notes of yeast and bread, subtle and soft and lovely. Dry and pretty — 9 years ago
Whole foods $8 — 9 years ago
At first tastes a little Sav Blanc... but more complex. First time with the Arneis grape and really enjoyed it. Paired with scallops and orange saffron sauce, it worked well. In the $20+ range for a special occasion, it's worth it. — 9 years ago
great region+great grape+great producer= great wine — 9 years ago
One of Italy's best whites, this Friulano expresses the essence of the grape and its terroir well. Floral, ripe lemon, honeysuckle, pear, with tense minerality, and fantastic acidity. #friulano — 10 years ago
Smooth finish, excellent blend — 10 years ago
Broke wine opener. Very sweet. — 11 years ago
Monica Ramirez
What a merlot should taste like. 2014 on September 2017 — 7 years ago