Cocoa powder, basil leaves, meat, game, smoke, elevated minerality, concentration, acidity, tannin and body lol. Large french oak barrels. Dark ruby. — 7 years ago
Luchious melony pears white peaches lovely wine — 8 years ago
Smooth. Silky. Some fruit on the finish. Not much earth. Medium body. Maybe a little hot that in time could blow off, otherwise great bottle to open and be surprised with. Drank 2013. — 8 years ago
On the lighter side for a Syrah, which is great when you want those red wine flavors in the summer. Ligonberry, boysenberry, blackberry, violets, smoke, and touch of earthiness. Lots of sediment. — 9 years ago
2011 vintage. Full bodied dark red color. Strong alcohol smell, berry flavor. Very smooth ending. Simple flavour. — 10 years ago
Gorgeous, wow. An enticing salmon colour with an orange hue. Luscious mouth feel and clean finish. Nebbiolo yes please. — 10 years ago
Terrific old-vines riesling by Gary Mills from the Garden Grully vineyard in Western Victoria (planted in the 1890's) | With a touch of rs (15 g/l) — 11 years ago
Winery notes. 2008 Merlot
Soft, medium bodied & exhibiting red plum and dark strawberry. Pairs well with chicken, pasta & salmon.
— 12 years ago
At home. Great Moscato. Served at Olive Garden. Sweet and refreshing. A go-to favorite. — 12 years ago
Had with Taylor at Olive Garden. Nice flavor not too sweet! — 7 years ago
Todd’s House — 7 years ago
The 2006 Rusty Shed Chardonnay is a blend of four blocks of Chardonnay on the Flat Rock Property. Grapes are hand picked and hand sorted before whole bunch pressing takes place. It was then cold settled in stainless steel, 100% barrel fermented and left on the lees for 10 months. Wild and commercial yeasts were used for primary fermentation, followed by malolactic fermentation to soften the natural acidity. The result?
Beautiful example of a mid to full bodied Chardonnay with butter, vanilla, apples and light spice on the palate. A lot of flavour and elegance at this price point. Sampled this 2006 in 2017 but this should sit well and perhaps develop more for a few more years. Best part? It's from Niagara! Loved it!
#chardonnay #flatrockcellars #twentymilebench #therustyshed #niagarawine #ontariowine #coolclimatechardonnay #vqa #2006niagaraharvest #niagaraescarpment #niagarachardonnay
— 8 years ago
Quickly becoming one of my favorites. Incredible texture expression — 9 years ago
2004 vintage is incredible and ready. — 10 years ago
Haven't been disappointed with Wait Cellars yet. — 11 years ago
Tilted Shed Ciderworks Barred Rock barrel aged cider. — 12 years ago
A nice Cab. Has character — 12 years ago
Dr Pepper, pomegranate, mandarin & way too easy to drink — 12 years ago
Loved with dry aged ribeye — 7 years ago
Nice on a hot day. $11 co-op. — 7 years ago
Robust viognier based blend that is heavy enough to please chardonnay drinkers but breezy enough to please the casual wine-o who wants something for a nice summer day on the porch. Loved it! — 8 years ago
Very enjoyable — 9 years ago
Nice crisp chardonnay. Worth seeking out. — 9 years ago
Great to meet Ellen Cavalli co-owner of Tilted Shed today and hear about their journey into cider making. Loved this cider! — 10 years ago
Very solid Syrah. Had it first at Sushi Ran. Easy to buy from the vineyard and worth it. — 11 years ago
Excellent Riesling! Great flavors!! — 12 years ago
The 1989 has taken forever to shed its formidable tannins, but what a great vintage of Lynch Bages! I would rank it at the top of the pyramid although the 1990, 2000, and down the road, some of the more recent vintages such as 2005, 2009 and 2010 should come close to matching the 1989's extraordinary concentration and undeniable aging potential. Its dense purple color reveals a slight lightening at the edge and the stunning bouquet offers classic notes of creme de cassis, subtle smoke, oak and graphite. — 12 years ago
Stanislav Lobanov
16.5/20 (90/100) Аромат вишневого варенья, бальзамика и ванили. Остаточный сахар отлично балансируется высоким уровнем кислотности. Приятное во вкусе. Занятное вино. — 6 years ago