Sharon Noble

10

Favorite “Olive Garden” wine. Total Wine, World Market. Sparkling white Moscato d’asti. 2019 — 6 years ago

Janet Blowers

9.2

Had with Taylor at Olive Garden. Nice flavor not too sweet! — 7 years ago

Turner Osborne

9.0

Todd’s House — 7 years ago

Kevin M

9.0

The 2006 Rusty Shed Chardonnay is a blend of four blocks of Chardonnay on the Flat Rock Property. Grapes are hand picked and hand sorted before whole bunch pressing takes place. It was then cold settled in stainless steel, 100% barrel fermented and left on the lees for 10 months. Wild and commercial yeasts were used for primary fermentation, followed by malolactic fermentation to soften the natural acidity. The result?
Beautiful example of a mid to full bodied Chardonnay with butter, vanilla, apples and light spice on the palate. A lot of flavour and elegance at this price point. Sampled this 2006 in 2017 but this should sit well and perhaps develop more for a few more years. Best part? It's from Niagara! Loved it!
#chardonnay #flatrockcellars #twentymilebench #therustyshed #niagarawine #ontariowine #coolclimatechardonnay #vqa #2006niagaraharvest #niagaraescarpment #niagarachardonnay
— 8 years ago

Ricky Fields

9.3

Very enjoyable — 9 years ago

Fiona Li

8.9

2011 vintage. Full bodied dark red color. Strong alcohol smell, berry flavor. Very smooth ending. Simple flavour. — 11 years ago

Joyce Klassen

9.2

Great to meet Ellen Cavalli co-owner of Tilted Shed today and hear about their journey into cider making. Loved this cider! — 11 years ago

Anna Tyack

9.6

Terrific old-vines riesling by Gary Mills from the Garden Grully vineyard in Western Victoria (planted in the 1890's) | With a touch of rs (15 g/l) — 12 years ago

Frank Wood

9.9

A nice Cab. Has character — 12 years ago

Jannae Lizza

Sommelier/Wine Director Passionfish Restaurant

9.2

Dr Pepper, pomegranate, mandarin & way too easy to drink — 13 years ago

Ian Staub

8.9

Profoundly earthy, with a great helping of pyrazine. Restrained fruit- blackberry and raspberry, and a garden-full of freshly turned soil, herbs and spices. Great balance of acid and tannin. Rustic and compelling - curious to see where this goes in a few more years. — 7 years ago

Christina Maxwell

8.9

Nice on a hot day. $11 co-op. — 7 years ago

romo

9.1

New Year’s Eve sparkling. — 8 years ago

Michael Phillips

9.3

Luchious melony pears white peaches lovely wine — 8 years ago

Deborah M

8.9

Smooth. Silky. Some fruit on the finish. Not much earth. Medium body. Maybe a little hot that in time could blow off, otherwise great bottle to open and be surprised with. Drank 2013. — 9 years ago

Raul Puga

9.0

Nice crisp chardonnay. Worth seeking out. — 10 years ago

Christine Maslin-Cole

9.5

Really good 1983 complex notes of garden sweet peppers.. warm summer afternoon. — 11 years ago

Katy Jossy Simanski

9.1

Haven't been disappointed with Wait Cellars yet. — 11 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Tilted Shed Ciderworks Barred Rock barrel aged cider. — 12 years ago

R Wspoon

9.8

At home. Great Moscato. Served at Olive Garden. Sweet and refreshing. A go-to favorite. — 13 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Аромат вишневого варенья, бальзамика и ванили. Остаточный сахар отлично балансируется высоким уровнем кислотности. Приятное во вкусе. Занятное вино. — 7 years ago

Doggfather

9.2

Loved with dry aged ribeye — 7 years ago

Shengli Hu

9.3

Cocoa powder, basil leaves, meat, game, smoke, elevated minerality, concentration, acidity, tannin and body lol. Large french oak barrels. Dark ruby. — 8 years ago

Emma Feeney

10

Robust viognier based blend that is heavy enough to please chardonnay drinkers but breezy enough to please the casual wine-o who wants something for a nice summer day on the porch. Loved it! — 9 years ago

Josh Orr

9.3

Can't get enough of this producer. Changed my view on South African wines. — 9 years ago

Meghan Hamilton

Wine Educator Joseph Phelps Vineyards

8.9

On the lighter side for a Syrah, which is great when you want those red wine flavors in the summer. Ligonberry, boysenberry, blackberry, violets, smoke, and touch of earthiness. Lots of sediment. — 9 years ago

Keith Newhook

9.7

2004 vintage is incredible and ready. — 11 years ago

Scott Rowe

9.7

Gorgeous, wow. An enticing salmon colour with an orange hue. Luscious mouth feel and clean finish. Nebbiolo yes please. — 11 years ago

Josh Wehe

10

Excellent Riesling! Great flavors!! — 12 years ago

Brian Duprey

9.8

Winery notes. 2008 Merlot
Soft, medium bodied & exhibiting red plum and dark strawberry. Pairs well with chicken, pasta & salmon.
— 12 years ago