Big and bold. — 9 years ago
Ripe red cherries, raspberries. Sweet spice, earthy, leather. Medium acidity, medium + tannin and body. Intense style of pinot. — 10 years ago
So delicious. Exactly what SB should taste like. — 10 years ago
A mouthfull of yellow grapefruit with lovely acidity, minerality and a citrus peel finish. Fantastic! Year in year out this wine is a classic — 10 years ago
Very pleasing. Enjoyed with food and its own on many occasions. Brings back memories of our summer in North Island — 11 years ago
Fabulous!!! Christmas dinner with prime rib. marionberry fruit and white pepper and a warm spiciness - bit of nutmeg. New world/old world bridge kind of wine. — 9 years ago
One of my favs I love all of Dave Matthews wine — 10 years ago
So good! Refreshing and light. — 10 years ago
My new favorite riesling. Dry enough to go well with sushi (and much better than any sake). — 10 years ago
On of the best Pinots out there from Oregon — 10 years ago
Love it! Easy drinking white wine. — 11 years ago
Lean mineral long. — 11 years ago
Lovely cab. — 9 years ago
Damn, this 2014 vintage is now my favorite WA state Zin, period! Yes, it's hot (16.9%), but Zin is usually hot. This is packed with big, jammy black fruit that eases into sweet leather and peppery notes. This is freaking great!! — 9 years ago
Need to breathe, yum. — 10 years ago
2010 vintage - Intense black cherry, pepper and cassis on the nose with luscious blackberry and mocha flavors. Spicy, complex and terrific! — 10 years ago
Light, bright in glass. Delicate floral on the nose. Crisp and fresh on the palate with baked apple, and pear, rounded out with hints of vanilla. Really enjoyed it! — 10 years ago
2013 vintage — 11 years ago
Sean Wallner - WSET II
Notes of cherry and raspberry with some earthiness. This Pinot Noir was bright and vibrant with very subtle spice. Higher acidity and a nice long finish. — 9 years ago