Matts Ek

10

Really nice, perfect from the land of Friuli - bright intense straw yellow with golden tones. Apple, pears, pineapple, hazelnut and honey (almond?) — 10 years ago

Jonathan Epstein

9.2

Had with an amazing Lamb Ragu - unbelievably balanced, wonderfully round with great mouth feel and balanced fruit — 11 years ago

Alessandro Rossi

9.3

Un pezzo di storia emiliana dei vini bianchi ... Molto buono — 12 years ago

Francesco Pilo

9.6

Blueberry, eucalyptus, rhubarb, tobacco, chocolate, licorice, violets, mineral and balsamic. Really an amazing wine! — 12 years ago

Michelle McNallie

10

Absolutely loved this wine! Sitting on the patio of Cibo in downtown PHX, having the most delicious pizza with Jay. — 10 years ago

LL

9.8

Superb, on a blind test was mistaken for a vintage DP. Hard to find but worth the search! — 10 years ago

Morgan Collins

8.9

Tart without being overpowering. This is the second bottle of this I opened. I remember the first bottle being better. That was about 8 months ago I think. — 12 years ago

Bobby Stuckey

Master Sommelier, Partner Frasca Food & Wine, Vintner Scarpetta Wines

9.2

Sunday Pizza wine with @dstuckbomb — 10 years ago

Lucia Letrari

9.1

un gran bel Dosaggio Zero di Franciacorta! — 11 years ago

Nicholas Livingston

9.1

Delightful! — 12 years ago