A really interesting white wine! Very fruity and somewhat acidic but still carries the tannins of a Nebbiolo. Held up nicely against a pasta with pumpkin sage cream sauce. Would love to have again! — 7 years ago
Cranberry notes — 8 years ago
Arpepe fiamme antiche — 12 years ago
Interesting blend of Pignola and Sauv Blanc. Bruised apples, almond skin finish. Soft and quaffable. Grazie @George Tita — 6 years ago
Nice white wine, good taste, not too dry or acidic — 7 years ago
A beautifully made wine, amazing balance of oak, high alcohol and soft tannins and acidity - recommended! — 9 years ago
Great night in London. — 10 years ago
Salted black licorice and craziness. — 11 years ago
Super yummy filtered & low tannins. Recommended by local restaurant — 12 years ago
Lunch at the belvedere. Nice white. Nebbiolo. Chardonnay. Sauvignon. — 7 years ago
Bilacus June 2018. Crisp white with ravioli with butter and sage. — 7 years ago
Local wine in lake Como region. — 9 years ago
Cherry and dry fruit nice minerality , beautiful wine to drink Now ! — 10 years ago
Luca 1º, Terrazze Retiche di Sondrio IGT, Passito, 14%. What a surprise: a passito wine made with Nebbiolo grapes, and very pleasant too. 85/100 — 11 years ago
M. Christopher Roebuck

Refreshing rose made from nebbiolo about 1 hour north of here (Bellagio). Did I mention how hot is is here?
90 points — 6 years ago