Terra Do Castelo

Cantina Terra del Barolo

Riserva Speciale Barolo Nebbiolo 1967

Luiz Cola
9.0

Terre del Barolo Riserva Speciale 1967, um sobrevivente! Etéreo, refinado, com uma pontinha de alcatrão além do esperado. Mesmo assim, valeu casa gota sorvida! — 11 years ago

Marlos, Cristiano and 3 others liked this

Castelo do Pedregosa

Reserva Clos Cava Macabeo-Xarel-lo-Parellada 1993

Light yeast, lemon, saline. A lovely cava that I would take to a party...but I might not share...LOL! — 11 years ago

Castelo do Sulco

Vinho Regional Estremadura Loureiro 2011

Delicious, interesting vino verhde with nice acidity and some awesome fruity notes. — 12 years ago

Fattoria Galardi

Terra di Lavoro Roccamonfina Aglianico Piedirosso 2011

Michael Housewright
9.2

Perhaps my favorite red wine produced in the contiguous south of Italy. This vintage is all over the place with camphor, creosote, tar, tobacco. I have to meet these people this year. I have an amazing story about this wine. Nic and Diane, do you remember the amazing "sleep under a bridge meal"? — 11 years ago

Nicolas EmeryDiane Dixon
with Nicolas and Diane
Noah and Beth liked this
Nicolas Emery

Nicolas Emery

Hahahaha how could I forget

Porta do Castelo

Alentejo Red Blend

Super cool wine, has a nose and palate of a dry Sherry, however this is a red wine! Not as nutty as a sherry but pretty close... Wow. — 12 years ago

Quinta do Casal Branco

Terra de Lobos Vinho Regional Ribatejano White Blend 2013

Has a nice sweet taste, a little better than the Franzia I would steal from my mom l. — 11 years ago

Castelo do Mar

Rías Baixas Albariño

This is my first Albariño! Gorgeous fresh pear juice , a hint of cantaloupe laced with green apple skin. I will be trying more Albariño for sure, delicious stuff! — 11 years ago

Bogatell

Terra Alta Garnacha Blanca 2010

I don't generally like white wine... But when I do, this is on the short list. Yum! — 12 years ago

Quinta do Zambujeiro

Terra do Zambujeiro Red Blend 2007

Portuguese delicious Zurich Grand Sasso have only one bottle next time not two! — 13 years ago