Perfect pairing with Sue's homemade chili — 9 years ago
Cinnamon and spicy notes. Paired with a rib-eye steak topped with garlic& onion goat cheese and sauteed mushrooms & onions. Tasting great! (Mourvedre) not Syrah — 10 years ago

Much better on day 2, the wine really opened up. — 10 years ago
Tercero de la noche — 10 years ago
Tercero de la noche en nariz frutal y potente, en boca gran entrada largo y muy rico — 11 years ago
Lush and beautiful, will get even better over the next few years. — 11 years ago
Second Rosé of the tasting is the Syrah Rosé from Scalon Cellars. Beautiful and bright pink in color, completely different than the Tercero Wines and a shade lighter than the Two Shepherds. Nose started out with some strawberries, red berries and some light vanilla. As it opened up over the evening it developed some rose petals and light white floral notes. Beautifully crisp and refreshing. Slightly sweet with a good amount of white and red fruits such as strawberries and white peaches on the palate. Moderate acidity (6.5/10) and smooth body. Long crisp and off-dry finish. Drink till 2020. — 9 years ago
Different, it feels like un tercero del vino trabkilo — 10 years ago
So much better on day 2, flavors really opened up!!! — 10 years ago
In a very happy place! — 12 years ago
Bravo. Larry knows his stuff. — 9 years ago
Third Rosé of the tasting is the Grenache Rosé from Two Shepherd Wines. Absolutely beautiful in color, completely different than the Tercero Wines and a deeper and darker color than the Scalon Cellars. This Rosé was a deep rose pink almost magenta pink. Nose kept changing over the evening and even the next day. Straight out of the glass this wine attacked with strawberries and some white cherries. As it opened up there was a savory twist to it, very appealing for us. Moderate acidity (7/10), slightly less than the Tercero but was nicely balanced and in line with the moderate plus body. Beautiful texture and complexity. Acidity gripped the sides of your mouth mid palate and left you with a slight puckered feeling. Slightly dry finish that felt like it would not end. We enjoyed it best above fridge temperature, but give it a chance to warm up a little, the complexity continues to grow. Completely agree that we need to grab a few more of these before they are gone! Drink now till 2021. — 9 years ago
Larry Rules! — 10 years ago
#wbc14 Look the freshness and acidity. — 11 years ago
One of the rare Rose's that maintains its varietal character. So tasty. — 12 years ago
Steve Anderson
First Marsanne from Larry. Nicely done. Lemon, pear, honeysuckle. More expressive as it warms up. — 7 years ago