Sara Zweig

9.0

Tart cherry — 9 years ago

Guy Charron

10

Bu avec Michel et Michelle au restaurant Vincenzo cucina à Orlando. Un des meilleurs vins qu'on a bu à vie. — 10 years ago

Maddie S

10

Sparkling, pear, and green apples. A dry wine that still tastes smooth. A very zen wine. — 10 years ago

Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.8

Bravo, Vincenzo!!! Platinum!!! — 11 years ago

Rob Nohle

9.7

Fantastic. Had at Da Vincenzo — 11 years ago

Erik Schneider

10

Enjoy life! Piazza duomo top 50 in the world, no wonder, great Vincenzo sommelier! — 11 years ago

Wally Jackpot

10

It was truly special — 9 years ago

Jacqui Keseluk

9.9

Very smooth. Not overly tannic. — 9 years ago

Jason Wright

10

This DOCG slightly sweet light and crisp hints of pear. — 10 years ago

Ben B

9.1

3013 VY. DOCG. Red fruit and spicy notes. — 10 years ago

Matt Russell

9.2

Short finish, dry with some structure — 11 years ago

Liam Doody

8.9

Rich and tasty. Soft tannins, very plush palate. A very good ripasso. — 11 years ago

Allison Wagner

9.9

Beautiful Calabrian Greco Bianco. I bought at Solo Vino last Spring when Vincenzo was in town. Lovely with citrus, floral & mineral lift. About $19. — 12 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.2

Youthful and perfect with our New Year's porchetta. — 9 years ago

Carlo Mantica

8.9

Perfect for Chef @Vincenzo pizza fritta @Sirio Ristotante — 10 years ago

Julio Zamora

9.2

Enjoyed everything !! — 10 years ago

Jamie Franklin

9.1

Light bodied wine with smooth dark fruit and blackberry up front and light/medium tannins and acidity on the finish. — 10 years ago

Christoph Gerigk

10

JT super lecker — 11 years ago

Derek Boyle

9.5

Apples, melon, and lychee. A delicious prosecco at a great price. I could drink this everyday — 11 years ago

with Kelly Ann

Lauren Riepenhoff

9.6

Our favorite wine and vineyard in Italy — 12 years ago