At La Botte Di Becco - Radda in Chianti — 11 years ago
Vino incredibile — 12 years ago
823 Maso Michei pinot nero 36 mesi su lieviti dosaggio zero — 12 years ago
Light with green apple finish; great cheese wine — 12 years ago
2012 New label from Maso Thaler, grapes are Incrocio Manzoni (Riesling x Pinot Bianco). — 12 years ago
Sembra quasi uno champagne. — 13 years ago
What a gorgeous wine! A Gewürztraminer made at around 900 mts. altitude, in a remote valley in Trentino. Dry, long, elegant, with evident notes of hydrocarbon. Congrats! — 12 years ago
Müller thurgau Maso Michei vigneti a 850 mt di altitudine. — 12 years ago
Very nice- flavorful but still a touch dry. Had at il Vino in Alphabet City, NYC. — 13 years ago
One of the wines very close to my soul. Tuscany, Colorino del Corno 2005. — 11 years ago
Little too fat for me — 12 years ago
2011 - So typical this Sauvignon blanc Alto Adige at nose and taste, with medium acidity mixed with strong sapidity. Long, enjoyable. — 12 years ago
Gewurtztraminer Maso Michei — 12 years ago
Naso tipico e perfetto. Bocca corrispondente e completa, solo un po' di amaro di troppo ad interrompere la ricerca della perfezione — 12 years ago
Mark Brodsky
Musty fragrance and taste - olives? Wood and salt. Not what we expect in a Sauvignon Blanc. — 10 years ago