Andrea Lambert

9.6

Very good. Not too sweet. Like this varietal. — 9 years ago

Sean Townley

9.7

One of the best "value" Italian reds I've had recently. Incredibly deep and complex for its price. If they made car air fresheners of this wine, I'd buy in a heartbeat — 9 years ago

with Mairead

Davide Gilioli

9.1

This "Moscato di Saracena" (Calabria) Is made with a particular local variety of Moscato grapes, dried at the sun for the 85-90% of the total. This juice is then blended with a 10-15% of dry fermented mesh to balance the sweetness and then re-fermented. Hard to explain but pleasant to drink! — 11 years ago

Luca Balletti

9.6

Rosso granato, profumi intensi di marasca, viola, sottobosco e vaniglia. In bocca è morbido, vellutato e persistente, con una buona acidità e ancora diversi anni davanti. — 9 years ago

Alberto Brunelli

9.0

Lambrusco secco, fruttato ben gasato e dal coloro rosso intenso con richiami il viola... Ottimo se gustato con salumi o con pesce elaborato!! — 10 years ago

Filippo Cosatto

10

I've never had too high an opinion of wines that come in a twist-off bottle (and I still don't) but this one is a nice exception. Fresh and light, it's quickly become one of my favorites on the table. — 11 years ago

Adrienne Leistner

9.2

Started off tight... Took a while to open up, and viola! It says hello to you! — 9 years ago

Francesco Teatini

9.1

Classico colore pieno e violato, frutti rossi e profumatissimo di viola, pur mantenendo nella persistenza il carattere del Lagrein. — 10 years ago

Jannette Hibdon

9.5

$30 at the winery in Benton city. Won double gold at Seattle wine awards 2014. Great date night wine. — 10 years ago

Ruth Star

9.1

Too hot to drink red in southern Texas but- tossed into the refer for 15 and viola did this wine shine:-) — 11 years ago