Luis Arguero (@winefromAtoZ)

9.0

Terre Nere Campigli Vallone Rosso di Montalcino DOC 2018: Medium bodied. Perfect balance between tannins & acidity. Fruity youthful taste. Bright fresh notes of red fruits; additional tobacco, herbs & spice. Dry soft finish. Overall, high QPR for this Montalcino Sangiovese; a great vintage even though it’s a younger & lighter Rosso but it can easily compete with more expensive Brunellos! Highly recommend. Cheers🍷 — 3 years ago

Roberto Carli

9.2

Tasted semi-blind and wrote down the same thing I did for the 2018: it smells like church! I’m trying to figure out why I wrote it, but the minerality is similar to what you smell when you enter an old white marble church. Maybe some of the florals too?
 — 4 years ago

Kathryn Barnes

9.6

Lovely refreshing wine. Peachy taste but not too sweet and not acidic. Definitely drink again. — 5 years ago

Delectable Wine

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8.9

Good full yellow. Aromas of peach, eucalyptus and pear. Luscious and ripe, with good grapefruit, white pepper, and a touch of honey in the mouth. Slightly rounder and sweeter than the 2018, boasting a long finish of chamomile and sweet herbs. (Ian D'Agata, Vinous, August 2019) — 6 years ago

Noname

9.2

Tasted like the sea. Wine version of Talisker.
(Paired w/5th course at Alinea.) — 7 years ago

Gelert Hart

9.4

maybe the meal helped but carbonara w this,, hooooooiiii — 8 years ago

Elisabetta M.

9.0

A great #grillo #madeinsicily. good #wines that are not expensive! #goodwine #notexpensive #drinkwell #italianwines #sicilianwines #autochthon #grapes #roccadelleginestre #donnasilvana #sommelierlife #lovemyjob #onceuponawine — 9 years ago

Matts Ek

10

Really nice, perfect from the land of Friuli - bright intense straw yellow with golden tones. Apple, pears, pineapple, hazelnut and honey (almond?) — 9 years ago

Jonathan Epstein

9.2

Had with an amazing Lamb Ragu - unbelievably balanced, wonderfully round with great mouth feel and balanced fruit — 10 years ago

Alessandro Rossi

9.3

Un pezzo di storia emiliana dei vini bianchi ... Molto buono — 11 years ago

Andy B

9.6

The best limoncello. — 3 years ago

Darren Dittrich

9.4

Perfect after 9 years in bottle. Burgundian dark cherry notes, muted tannins, smooth with no mustiness. I personally still prefer a touch of added cappuccio like my fave Terre Nere. — 3 years ago

Natalie Wabich

9.7

Tasty Pinot Grigio. Crisp and refreshing. — 4 years ago

Elizabeth Renick

10

#Italianwine 🍇. Blend change. Two of my fav grapes. Sangiovese and Merlot grapes make a magnificent blend. Full body, elegant and earthy fragrance., dry finish, perfect balance. So elegant! We met Luca, the winemaker. He explained his production and region. Was excited. Interesting. @pignettis — 6 years ago

with Linda and Zacch

Jay Kline

9.0

A massive departure from the Tenuta della Terre Nere Rosso that we started the evening with. Loads of dark cherry, brambles, and spiced meat. The aromas were wild. I was also picking up some volatile acidity but it really helped give some lift the massive amount of fruit. On the palate, more dark fruits, spices and dried herbs. Lip smacking finish. Bottle No. 0000213 — 7 years ago

Adam Crane

9.3

A slightly more modern approach to Etna. More of the volcanic, charred earth component than the Terre Nere we drink before it. — 8 years ago

with Andres

Michael McConnell

9.1

In Chianti you must drink Chianti..simple, direct and amazing. — 9 years ago

with Alicia

Michelle McNallie

10

Absolutely loved this wine! Sitting on the patio of Cibo in downtown PHX, having the most delicious pizza with Jay. — 9 years ago

Lucia Letrari

9.1

un gran bel Dosaggio Zero di Franciacorta! — 11 years ago

Nicholas Livingston

9.1

Delightful! — 11 years ago

Neal Ferry

8.9

Great late day lunch selection — 3 years ago

Josh Morgenthau

9.1

White grape and a touch of smoke. Chardonnay-like; perhaps less varietal character and overt minerality than I was expecting, but this is still young. Great acid and a touch of sweetness on the finish. I think this just needs a decade. — 3 years ago

Stephen Lynch

9.5

Excellent Super Tuscan bought at the winery in Italy. — 4 years ago

Josh Weinstein

9.1

Taste the soil. Reminds me so much of the southern Italian Terre Nere wines. Full of life and earth — 6 years ago

with Dom

Mike Evans

9.2

Classic green pepper and green olive over dark fruit, I like it quite a bit. — 6 years ago

Stefano Ravanini

9.2

Dopo un altro anno di riposo, ancora più ricco. Abbinato ad una tagliata di manzo alle erbe aromatiche. Ottimo. La compagnia di Paola e delle mie figlie fa il resto :) — 8 years ago

Fresia Massimo

9.0

Sensuale, rotondo, molto meglio delle attese, momento giusto per bere il 2006 — 9 years ago

Peter Yeung

9.0

Dark, black fruit and Violet's with a touch of spice and a full body — 9 years ago

LL

9.8

Superb, on a blind test was mistaken for a vintage DP. Hard to find but worth the search! — 10 years ago

Morgan Collins

8.9

Tart without being overpowering. This is the second bottle of this I opened. I remember the first bottle being better. That was about 8 months ago I think. — 11 years ago