KCG

9.4

Dark fruit, cedar - Carmel — a month ago

Daniel Jara

9.4

Ufff uno de mis preferidos — 2 months ago

Ron Siegel

9.4

08, 09, 10 blend — 4 months ago

Ely Cohn

9.1

A big austere whiff of cherry leather with little accents of mushroom, red roses, and spruce.

Etna core; sour, saline, sun and tannins big as the ABV of almost 16%. — 5 months ago

Ronald LaMascus

8.9

Really good with pasta! Definitely would recommend and buy again. — 9 months ago

Andrew Turner

9.3

A bit musty when first opened, but developed beautifully over a couple of days. — 3 years ago

Mark Guzzo

9.2

Feet slight oaky bouquet and taste. Medium ruby color. Moderate tannins. — 6 years ago

Yosuke Sato

9.1

スペインの赤
タンニンをほぼ感じないけど重いスッキリ — a month ago

Eric Hoepelman

9.6

Thank you! @Liselotte Brouwers — 2 months ago

John W

9.2

Rare 100% Nerelo Cappucio wine (from the southwest slope of Etna - 1 year in stainless steel and 9 months in the bottle).
2014- terre siciliani. Paired with eggplant parmigiana, baked with cherry tomato confit and pesto, and topped with grated Modica chocolate. And roasted tomato with ricotta Samara and
Massive nose, herbaceous, bell pepper, sulfur, on the palate subtle flavors of the nose, but very light with age. Very delicate. — 4 months ago

Mike Lev

9.0

Citrus apple pear sea spray. Med body, med nose and texture. — 6 months ago

Ray Vanderhoff

9.1

Blend of Inzolia, Graciano, Grecanico and Chardonnay. Dark straw color. Love the “Rhenish-style” bottle. Aromas of applesauce, white flowers and chalk. Zesty lemon/lime and intense mineral notes on the palate with hints of unripe peach, apricot, cantaloupe and honey. Medium-body and finish with crisp/bracing acidity. Viscous texture. Fresh and vibrant! — 10 months ago

Katie Ragan

9.5

From Caroline! — 6 years ago

Ericsson

9.2

Tempranillo from numerous Vega Sicilia vineyards in Ribera del Duero. A classic with great aging potential. — 2 months ago

Clay Bullwinkel

9.1

Good basic frappato, a Sicilian staple. — 3 months ago

Chris MacLean

9.1

A touch over the hill but still interesting and very enjoyable — 5 months ago

with Sarah

Matthew Davis

9.0

A bit of hay/grassy herbal notes, with a pretty strong minerally crushed stone almost saltiness to it. Very light but lots of nose and flavor. — 5 months ago

with Navin and Rivka

Peter van den Besselaar

8.9

Vintage 2019 | solid, although I have a faint idea it has had better times. — 2 years ago

Jonas Johansson

9.1

Delish with grilled lamb — 5 years ago

Antonia Edwards

8.9

Unusual aromatic nose and fresh, dry, taste. Slightly confusing but equally satisfying. — 6 years ago