Believe the hype! This was a very complete wine that seemed like it would telescope it's way to a very long life and be enjoyable every step of the way. If that's the case more 2009 will be drunk sooner by more people increasing demand, reducing supply and actually increase prices. Don't get me wrong this is a youngster and will be better in 10 years but from what I have experienced I have not had one 2009 that was shut down. It was flat out delicious, a special wine and the best ever for me in my limited CB experience. — 11 years ago
Whole cluster Grenache rosato. Most def. my favorite Rose🚀⛽🇺🇸 by Justin Harmon of Argot. — 12 years ago
Vast Restaurant. Paired with fried Chicken Roulade — 10 years ago
Black fruits with earth. Dry with a long finish. — 10 years ago
Drinking local tonight - so local and podunk that Delectable doesn't even recognize it. 😁 — 11 years ago
'11/'12. "Beer of spontaneous fermentation, the Old Gueuze Tilquin is made from the blending of 1, 2, and 3 years old lambics. Unfiltered and unpasteurized, this beer is refermented in the bottle." 6.4% ABV, imported by Twelve Percent LLC Brooklyn NY. Best before 16/03/22 — 12 years ago
B*%#@!N Barrel Red from the Old 502 Winery (In Town Winery,LLC). Excellent Kentucky red blend aged in KY in KY Oak barrels (website states aged in bourbon barrels) — 10 years ago
Chosen by Carlo for the Monday Drank Drinking Assoc LLC. — 10 years ago
John Van Trijp
97 Poujeaux.....together with LLC and CLG Wine of the vintage.... — 10 years ago