Dinner at Storia in Dubrovnik with Katie and Tanya. First wined we liked on Croatia. — 11 years ago
Tanya said: "A gift from Keef. A nice white wine that goes well with spicy food." — 11 years ago
February 2003. Tanya said: "Picked this up from Best Cellars, because it said it went well with belly buttons. :) Lower alcohol content than most wines. Sweet, but not too. Fruity and rich. Very sexy wine... must get 2 bottles next time!" — 11 years ago
Refreshing. Light ham and cheese selection family dinner with Tanya — 10 years ago
Very good wine, need time before drink. — 10 years ago
Tanya was not a huge fan — 11 years ago
Tanya said: "Our favorite honey wine so far..." — 11 years ago
January 26, 2003. Jesse said: "Not too dry, had an interesting taste (fruity, methinks) - well worth the $7 or so. Will definitely get more of the same". Tanya said: "Just enough sharpness/tang to it. Very drinkable... got me tipsy and slightly more predatory than usual. Or maybe it was just the company... pop... pretty bottle, too". — 11 years ago
Red fruits of strawberry and red currant. Good acid backbone with clove and cardamon notes to add some complexity. Spicy and impressive, a real Tanya Pliberseck sort of wine. — 10 years ago
מיושן כמו שצריך. תהליך איטי, נינוח בפה. עדין בלשון לא צורב. פורט מגניב — 10 years ago
January 2004. Tanya said: "Yet another good Riesling!" — 11 years ago
Tanya said: "A good table wine with dinner, but not as good as Saba Tej." — 11 years ago
With some Cheesy Butternut Squash Cavatappi Bake made by Tanya. — 12 years ago
Stephen Howell
Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)
Undercurrents of warm sweet spice on the nose. Not heavy on the pallet but still has heaps of flavour.
Strangely the tannins seemed to multiply with time in the glass and some more time saw them loosen up. Great!
Thanks Tanya! — 10 years ago