Rich and juicy - not like any other Cab Franc I've tasted — 10 years ago
I mean really, can you get a better name for a big Aussie Shiraz ?!? — 10 years ago
Weird weird weird. Loved it. Great bridge between a dry rose and my next red.. If you can accept the crazy smell of dusty dirty old clothes, you'll love it. — 10 years ago
A shame it sold out so fast-- glad I held on to some for myself. Still so young. — 10 years ago
06/DEZ/2014 — 10 years ago
Excelente poco fuerte — 12 years ago
Velvety and delicious! Lots of tobacco, leather and plum. Super concentrated and has complexity and depth. — 10 years ago
140 months on the lees in tank... I have never had anything like this! Nutty without being oxidative, layered savory complexity and strong medium body... I can't wait to drink it with food! — 11 years ago
Hans Hultgren
Taste the lemon grass and grapefruit peal - and more flavors kaffir lime leaf and Venusian Spear Fungus - this gets 10 pts for originality and a truly unique taste — 9 years ago