The Cave – Red Blend – 2020
Galilee, Israel 🇮🇱
Overview
A powerful Bordeaux-inspired blend composed of 65% Cabernet Sauvignon, 26% Merlot, and 9% Petit Verdot, sourced from high-elevation vineyards in the Upper Galilee. Aged 24 months in French oak inside the historic Carmel Mountain cave, a naturally cool, humidity-stable cellar that shapes the wine’s depth and structure. Mevushal / Kosher for Passover.
Aromas & Flavors
Dark mulberries, black plum, and blackberry compote meet cedar, mahogany wood, espresso, and subtle graphite. The Petit Verdot adds an herbal-floral edge, giving the wine both muscle and nuance.
Mouthfeel
Full-bodied with firm, assertive tannins and a deep, wood-toned intensity. Concentrated, layered, and long, with an oaky spine that lingers on the finish.
Food Pairings
Braised lamb shoulder, smoky short ribs, aged Gouda, slow-roasted brisket, or charred portobello mushrooms.
Verdict
One of Israel’s most characterful red blends, bold, structured, and cellar-worthy. The interplay of fruit density, mineral tension, and pronounced oak makes this a standout Mevushal wine for those who appreciate power and polish. Cheers!
Did You Know?
The Cave winery ages its wines in a 250-year-old man-carved cave in Carmel Mountain, originally quarried in the 18th century and repurposed in the 19th century as a brandy cellar. Its natural insulation provides ideal conditions for long élevage, giving these wines their signature depth and aging potential. — 5 months ago
Very good merlot. Low acidity, medium tannins. Very oaky with a sweet vanilla, dark fruits, but with a dark chocolate finish, maybe with a pepper. Still: one of my favorite labels. — 5 years ago
Yarden – Pinot Noir – 2022
Galilee – Israel 🇮🇱
Overview
100% Pinot Noir sourced from the northern reaches of the Golan Heights, where high elevation, cool nights, and rocky volcanic soils create an ideal environment for this delicate, thin-skinned variety. Aged for over 16 months in French oak, this bottling delivers surprising depth and complexity. Kosher, and produced in a non-Mevushal style, allowing greater finesse and aromatic purity.
Aromas & Flavors
Lifted floral notes, red cherry, wild berries, rose petals, clove, and subtle baking spice. The volcanic influence adds a faint smoky-mineral edge that enhances its old-world charm.
Mouthfeel
Silky, medium-bodied, and beautifully balanced. Fresh acidity supports a layered palate with refined tannins and an elegant, persistent finish.
Food Pairings
Herb-roasted chicken, mushroom risotto, seared tuna, Mediterranean lamb skewers, or grilled vegetables with za’atar.
Verdict
A sophisticated and terroir-driven expression of Pinot Noir from one of Israel’s most compelling cool-climate zones. Remarkably elegant, with an old-world spirit shaped by a uniquely volcanic landscape. Cheers!
Did You Know?
The Golan Heights sits atop an extinct volcanic plateau. Its basalt-rich soils and high elevations mirror some of the world’s great cool-climate regions, making it one of Israel’s best sites for Burgundian varieties. — 5 months ago
See previous notes. Meaty aromas together with blueberry, red currant and raspberry - a hint of bay leaf. A wonderful wine from old vine Mataro (Mourvèdre). Medium to full bodied with stacks of savoury flavour. Sadly my last one. I should seek out more recent vintages. — 4 years ago
Yarden – Chardonnay – 2023
Galilee – Golan Heights Winery, Israel 🇮🇱
Overview
A dry, terroir-driven Chardonnay from the elevated vineyards of the Galilee and Golan Heights, where altitude and cooler temperatures preserve freshness and minerality. This is a restrained, modern expression, focused more on clarity and balance than overt oak influence, allowing site and fruit purity to take center stage.
Aromas & Flavors
Clean and expressive with notes of tropical fruit layered over subtle orchard tones. Pineapple and ripe mango lead, followed by baked pear, green sliced apple, and a light citrus peel accent. Mineral undertones add definition and keep the fruit in check.
Mouthfeel
Medium-bodied with crisp acidity and a refreshing line through the palate. The texture is smooth yet energetic, finishing dry and clean with lingering fruit and mineral tension.
Food Pairings (Kosher-friendly)
Grilled or roasted fish, herb-roasted chicken, vegetable couscous, quinoa salads, or kosher cheeses such as aged gouda or manchego-style alternatives. Also excellent with Mediterranean mezze or simple olive-oil–driven dishes.
Verdict
A well-made, honest Chardonnay that delivers freshness, balance, and a clear sense of place. Not flashy or heavily oaked, but dependable and expressive, an easy recommendation for those who enjoy mineral-driven, food-friendly whites.
Did You Know?
Yarden sources fruit from some of Israel’s highest-elevation vineyards, where cooler nights help maintain acidity, key to the wine’s freshness and structure.
🍷 Personal Pick Highlight
I appreciate the purity here. Clean, mineral, and refreshing, with just enough fruit weight to stay engaging. A solid kosher, non-mevushal Chardonnay that respects both terroir and balance. — 5 months ago
continue my run of fantastic Israeli wines: reminiscent of St Emilion - inky deep dark wafting generously of blackberry & plum, ripe rich decadent, vanilla & licorice, earthy, bell pepper, graphite, clay - very classy cut w/harmoniously integrated tannins on palate, paired well with/ribeye - really delivers for price point — 6 months ago
Good dark color, mild to intense nose, chewy, tannins are still strong, fruit forward...very good value for this merlot. — 4 years ago
Sagee Aran
all in place. a benchmark CS. full body, ripe, juicy, good acidity, tasty. — 12 days ago