Scott@Mister A’s-San Diego

9.2

2020 vintage. Last tasted 4.10.24 (9.3) and 9.4.24 (9.3). Acidity precipitously dropping and gaining serious weight. Golden and citrusy. 12.03.25. — 6 months ago

Kyle Belcher

9.2

A walk through the garden and wild flowers on the nose. Medium acid, long finish. Neither sweet nor drying. — 9 months ago

sandy siu

9.5

nice light crispy bite — 4 years ago

Michele H

9.5

Súper! Not too sweet. Approachable at any time. — 5 years ago

Aleksandar Pesko

9.5

Rich and beautifully balanced — 6 years ago

Alvaro Bustillos

9.4

Z4
Javier gomez
Fede barrio
Est alvelais
Dr diaz — 7 years ago

John Miller

8.9

Light, crisp and refreshing. Tart green apple and pear, medium plus acid. — 8 years ago

Jonathan Warren

9.7

Loved this in a magnum. Tart cherry, earth, and red fruit galore. This is everything Pinot should be. Damn near perfection — 6 months ago

Carl D.

9.0

Sylvain does one of the better aligote in burgundy — 8 months ago

Danielle

8.9

Delicious summer wine. With Tatum — 4 years ago

President Obama

9.4

$31 @ Domestique — 5 years ago

Ana María

9.1

Color claro. Muy Rioja. Acaramelado, cuero. suave y fino. — 6 years ago

with Bernat

Scott Stewart

9.0

Rich with notes of quince and apple. Bright acidity carries it. — 8 years ago

Pooneet K

9.1

Continue to be impressed with what I’ve had from Pataille. This has very nice aromatics, and a complex and deep flavor profile. Minerally with a long finish. Medium / full body. Delicious. — 8 years ago

Bonnie Chu

9.2

Slammin! Shroomy spice and plum — 7 months ago

Peter van den Besselaar

9.3

Vintage 2014 | so happy I could hold my fingers from this bottle. Now, at eleven years old it has developed a truly distinguished taste. A combination of brushwood and minerals. With in smell and taste pepperbell, clearly Cabernet Franc. Fantastic. Paired with a very simple Cantonese dish (vegetarian): Tofu stewed in oystersauce. — 8 months ago

Marc Ouellette

9.0

Got better with age! 😝 — 5 years ago

Harrison Watkins

9.4

Delightfully juicy - cherries- with some nice effervescence — 5 years ago

Michael Herzog

9.1

I really enjoyed this. It reminded me more of a village level chard than a Bourgogne Aligoté. Had a nice weight to it and loads of citrus with a piercing minerality. — 7 years ago

Matthew Cohen

9.3

Fabulous. Bloody mineral nose. Spicy dark fruits on the palate. Stingy acids. Graphite. A hint of licorice on the finish. I love this! Bought from Fass Selections. — 8 years ago

with Lyle