Jonathan Lipsmeyer

9.4

2009. This has aged into a perfect dark cherry, smoky tea monster with a slightly more supple texture than in its youth and the same feral earth notes I adore from this producer. I agree with recent CT tasters: this is ready to go now. Not a lot to gain by waiting. Reminds me of Chambolle/Volnay. Even Echezeaux, really. All hail Sven and Florian! Rien sans peine, indeed. It was worth it! — 7 years ago

Gabriella Boros

9.6

Sven erik served this for our first nite in Stockholm. Rich full bodied brimming with fruit cherry and leather. Would be amazing with nice brisket but equally fabulous with cheese course!
— 8 years ago

Olaf Poulsen

9.1

2010 vintage served together with beeffillet at dinner with Sven. Perfect Will most lokalt improve over the coming years. There is more in it. Still 9 bottled in the celler. — 8 years ago

Lyle Fass

Founder Fass Selections

9.0

No oak. No barrique. Very expressive. Good finish. — 10 years ago

Lyle Fass

Founder Fass Selections

9.0

sub origin of the Kastanienbusch. Mineral, Stoney, juiciness, love this. 20-24 years old vines. 32% steepness. — 8 years ago

Matthew Cohen

9.3

Has that explosive in your face mineral klundt nose. Fantastic minerality on the palate with awesome citrus fruits and great acidity. Great juicy finish. A wonderful wine. Bought from Fass selections. — 8 years ago

with Lyle

Andrew Wyse

Co-owner Klima Weinhandler

8.9

Elderflower aromas! Not vegetal or green at all, botanical, very atypical sauv blanc. — 8 years ago

Lyle Fass

Founder Fass Selections

8.9

super aromatic, juicy, fruit, texture. Sick. — 8 years ago

Pinotman /// Andreas

9.5

Orange! Dark for a Rose. The classic E&M herbs on the nose thyme, rosemary,...boy this one looks spectacular just buy it for the color? Complex and long slightly bitter, fresh, acidic, lime, forest strawberries and a little elderberry on the back palate. Would pair super well with stinky cheese or really anything. Could be mistaken for a cocktail with some drops of a bitter. I would think this needs to be aged - man is this awesome💥💥💥. A stand out for a Rose there is nothing like it out there. I have no idea how Sven and Florian do this - the most complex rose ever. Therefore very highly rated. But alas more for geeks the crazy ones, the square pegs....others might be disappointed by this really unique beast. I should have bought cases..... — 8 years ago

with Christoph, Katharina and 3 others

Konstantin Baum MW

8.9

Feine Aromen von reifen Erdbeeren und Himbeeren mit Noten von Mandel und Thymian. Am Gaumen ist er dicht, rund mit einer frischen Säure, die dem Abgang eine große Leichtigkeit verleiht. — 9 years ago