BBQ and vino.. Are you kissing???? — 9 years ago
I wouldn't consider this to be a "big" wine., but nicely balanced. Bright and fruity, some oak flavors, vanilla, mocha,and some pyrazine bell pepper aromas. — 10 years ago
Bold fruity with hints of spice — 10 years ago
Trader joes — 10 years ago
Yummy. Great structure. — 11 years ago
Delicious and a great value. — 11 years ago
A perfect PG with the requisite bright apple and nectarine flavors a a smooth honeyed finish. Exquisite when paired with Chinese food. — 11 years ago
Super complex yet elegant beauty of a Zin. Balance, complexity, depth, elegance. Gorgeous. — 12 years ago
Great, fruit-forward Zin
From Fields: A classic example of what Lodi does best! A gorgeous reserved style of Zinfandel, this wine offers bright and concentrated blackberry and black cherry aromas, with smoky, spicy notes and a velvet smooth texture. There is a bit of Carignane and Petite Sirah for added color, spice and finesse. — 12 years ago
Lara, chris, Mary, mike and Susan Wiman enjoyed before dinner. Socially, this is a tasty dinner wine. — 13 years ago
Yes please and well done. Truly lovely cool climate Syrah. — 9 years ago
Very deep purple color with ruby hues. On the nose: a bit of minerals, dark red fruit jam and pepper. Taste: medium tannins, a bit dry with hints of dried black cherries, plum and cracked black pepper. Good value. — 9 years ago

Nice wine. Probably not the 94 that it has received in the press — 10 years ago
Twain Harte Market — 11 years ago
Lovely, dry — 11 years ago
Zippy alcohol and acidity with a light body. Smells like pure cherries but taste is all spice and tobacco. Took awhile to open up but very much enjoyed. — 11 years ago
Diedra had this 12 years ago
Spicy dry restaurant $50 Favorite wine of the night. — 9 years ago
Yummy yummy yummy! Could drink this as my daily red — 9 years ago
Nice full concert with the lighter instruments. Loved it because it takes you on a journey down the fields, across the river and through the woods. — 10 years ago
Went to Lodi and found a great Napa Valley Merlot! — 10 years ago
On the first day open, it was kinda disjointed and woody. Lots of bacon and smoke covering unmistakably concentrated fruit. On day 2 it got more savory and herbal. Now on day three the fruit is gorgeous -- ripe but not jammy. Minty-menthol herbal note with spice and great structure. This is why reviewers who base scores on one 90-second encounter can't be trusted. #lodiwine #snoothvt — 11 years ago
Very refreshing — 11 years ago
Hello friend — 12 years ago
Only available @ the vineyard in Yamhill - a wonderful Pinot Noir from the Willamette Valley. — 12 years ago
Buttery Chardonnay from one of our wine clubs. Drank 1 bottle with Susan and 1 bottle with Fran! — 13 years ago
Michael Mathews
This is a great wine that does not overwhelm the nose. Hints of currant, tobacco, and a savory musky fragrance that reminds you of a fall French morning at the border of the vineyard fields. Voluptuous and silky. Long beautiful legs on the glass. Elegant. Enough said. — 8 years ago