Opened an old one for Mother's Day. It decanted for an hour and it was amazing! — 10 years ago
Yummy cheesy! — 11 years ago
Enjoying this tonight celebrating 7 years of marriage with Candace and the man who introduced us, Tim Welsh. Just delicious. — 12 years ago
Quality Montlouis sous loire — 9 years ago
Berries, tart and tangy citrus. Fun pairing with Cantonese food! — 11 years ago
2010 vintage. Mineral bomb. Loved this. — 11 years ago
Avec clafoutis mirabelle ! — 14 years ago
John Brandau
Tiny bubbles. Delightful — 8 years ago