Just the right amount of spice and chocolate to go well with this pizza! Suisun Valley Petit Sirah 2011 — 8 years ago
Super yum!! — 8 years ago
Second day, this was superb! Third day, lost its luster. Fun! — 8 years ago
Thanks, Delectable. Identified months after I drank it. I think I liked it? — 8 years ago
With Emilia's pizza, makes the spice fizzy and brings out the candied fruit. — 9 years ago
Don't know much, but I know I ... anyway. Someone less expensive tasting than it should be. Or like the 2009 Suncé Nebbiolo, which is way cheaper. — 10 years ago
Oh my, this wine is unique! Love the florals, never dull! — 10 years ago
Dry, fruity. Nice aging. Using it to celebrate new year's. — 11 years ago
Dug this bottle up at my Dad’s house. He hasn’t drank in many years. Anyway, this 2002 aged nicely. — 7 years ago
Delicious! — 8 years ago
Knights Valley came through on the third day. Really sang after that. Cool find. Thanks brother! — 8 years ago
Changes character! Chocolately, bloody penny, fizzy, kyohu grape. — 8 years ago
Strawberries and raspberries. Deep color — 8 years ago
Post-wedding wine. — 9 years ago
Deep, fruity, needed food, redeemed other disastrous bottles from the same evening. Cheap (I think), so well worth it. — 10 years ago
Dark fruit, smooth tannins. Give it time to open up. — 10 years ago
Fresh citrus and crisp flavor — 12 years ago
2012 Tannat Palindrome, Yolo County. Needs macaroni and ham. Dark. — 8 years ago
Great bottle. Small production. Grenache is heavy and brings the great flavors associated. Slight Syrah so the spice is complemented well with the Grenache. — 8 years ago
Cheap and serviceable, like my ass. Blends with spicy sauciness well. Not as chocolatey as before, which is a good thing. Good fruit notes. — 8 years ago
Raisin, white choc raspberry cheesecake. Smooth and very light in weight despite 18% alcohol. Paired well with milk choc powder sugar toffe covered macadamia nuts. Cuts sweetness and balances delicately. — 8 years ago
Nice but maybe better in a couple of years. — 9 years ago
Liquid dark raisins. Would be amazing with bread pudding. — 9 years ago
Drinking about at its peak. Surprising structure and acidity remaining. Dried cherry, baking spice. A lovely wine. Flies under the radar. Terrific bottle. — 10 years ago
My last bottle of one of my favorite wines of all time. Incredible on the nose, interesting flavors, and bought at an incredible deal. — 11 years ago
Krysten B
Full body, fruity & peppery, not jammy, kind of cross between cab and zin. Yum. (Gift from Jack) — 7 years ago